Lagavulin 16 Year Old is a very peaty and iodized single malt from the island of Islay belonging to the famous range of Classic Malts. On the nose, an intense peat smoke emerges as well as powerful notes of seaweed. On the palate, gourmet notes of dried fruit and powerful flavors of malted barley.

A highly anticipated annual release, the Springbank 12 Year Old Cask Strength 2025 showcases the bold, handcrafted spirit of Campbeltown’s iconic distillery. Bottled at natural strength, unchillfiltered and with no added colour, it offers a full, uncompromised whisky experience.

The nose is layered with dried fruits, citrus zest, gentle peat smoke,...

Nikka From The Barrel is a blend of grain whisky and Miyagikyo and Yoichi single malts, showcasing the expertise of Nikka's master blenders. With its intense and generous flavor, powerful but controlled, this blend with a high alcohol content is renowned for its originality. He dares to be different and attracts attention.

Ardbeg 25 years old is a Single Malt with the most complex aromas ever released by the distillery but also the oldest in the range. It offers whiskey lovers the opportunity to experience Ardbeg in its most sophisticated, intense and balanced form. The liquid was distilled in the 1990s, at a time when the Ardbeg distillery was producing very few new whiskeys. Despite its...

Aging brings refinement and elegance to The Singleton of Dufftown 15 Year Old. Its complex nose introduces a deeper fruitiness and hints of sweet spices balanced by a slight dryness.

Mortlach “The Katana’s Edge” Special Release 2023 is a single malt with stunning impact. Finished in a combination of old Kanosuke Japanese whiskey barrels and old Pinot Noir barrels, this whisky is vigorous, vibrant and vital. The subtle influence of the finely balanced finishing barrels helps show a side of Mortlach never before encountered: deeply fruity and refreshing.

Lagavulin 8 Year Old is a sweet and powerful single malt that reflects the unique character of the Lagavulin distillery.

Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.

At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.