This special Hennessy VSOP edition is an artistic collaboration with Zhang Huan, a renowned Chinese contemporary artist. Designed to celebrate the Chinese New Year, it combines the excellence of Hennessy VSOP cognac with a captivating artistic aesthetic.

4th edition of the Courvoisier Erté Collection, Vieillissement (Ageing) is inspired by the protracted ageing process for cognac. Each individually numbered bottle is treated by master craftsmen during a process involving separate silk screening for different colours, kiln bakings and handpainting of rare pigments.

The iconic Cognac from the Maison François Voyer, the word "Gold" was added following the various tasting competitions won around the world. It is a blend of old Cognacs that have spent 20 to 30 years of aging in oak barrels.

Courvoisier Extra is a rare and elegant blend of eaux-de-vie that perfectly blends Grande Champagne and Borderies crus with a touch of Petite Champagne distilled on lees for complexity, depth and length in the mouth. This extraordinary blend has aged up to 50 years and beyond.

A very complex Cognac. Very amber color. Nose of old Madeira and old Porto with prune finish. Round and smooth mouth with a rancio with notes of cinnamon and leather. Superlative finale.

Tiffon Cuvée Centenaire (Century) is a blend of very old Cognacs aged at least 100 years, rigorously chosen by the Cellar Master.

Almost black, very dark robe, testifying to a very long time spent in barrel. The signature of a beautiful Grande Champagne is there, in this successful tension between thick notes and elegant notes. Very rare !

This very old Cognac comes from a joint ownership which was established upon the death of the winemaker several years ago. His widow and children manage the inheritance with prudence and patience, in memory of this man. One of the grandchildren took over the property, which has since become a large Borderies Cognac property. The grandfather's stock is, however, managed...

Marancheville Lot 14-45 is a blend of very old eaux-de-vie from 1914 and 1945 harvests, offering a unique aromatic palette which takes you into an incomparable taste universe. The aromas of precious wood, wax, dried flower petals gently transport us to the last century.