Audry Art VSOP is a delicate blend of cognacs aged 6 to 7 years in French oak barrels in humid cellars, from the Bons Bois, Fins Bois and Petite Champagne regions. This versatile cognac at 40% vol. can go perfectly with the most creative preparations. The label of this bottle is inspired by the works of Anne Lesca, a talented ceramist from the 5th generation of the Audry...

Jean Fillioux Très Vieux Extra is a Cognac of great tradition, powerful, complex but with nobility on candied aromas and vanilla notes.

A.E. Dor Vieille Reserve N°10 is a family treasure of a few « bonbonnes » discovered a short time ago, in a small cellar on a property located in Grande Champagne near Lignière-Sonneville. This “brut de fut” reserve was collected in glass « bonbonnes », at its fullness in 1962 having reached its 41.5% after a long and slow evaporation. Floral aromas. In the mouth, it...

Maxime Trijol Petite Champagne 1990 is a Cognac with a golden yellow/old gold color, orange reflection. Viscosity supported by distinct tears. A delicate freshness of mint accompanied by notes of fresh and candied fruit as well as a touch of vanilla. A delicate woodiness and rancio contribute to this aromatic finesse specific to eau-de-vies from Petite Champagne. This set...

Totally faithful to the signature of Rare Champagne, Rare Millésime 2008 guarantees unlimited potential for growth, youth and complexity. It delivers all the emotions of a pure and infinite spring.

Noces d´Or Sublime is made from old Cognacs from Grande Champagne over 50 years old. It is characterized by its floral aromas with notes of green lilac. On the palate, a subtle blend of candied fruits balanced by a lively attack which brings freshness to this blend.

Round and persistent, this cognac which bears the name of the portion that evaporates each year from the barrels. It manages to marry woody and first notes of "rancio" typical of old Cognacs from Grande Champagne.

Hardy Noces de Perle is a blend of 10 Grande Champagne Cognacs from around 30 years old. The nose is marked by elegant aromas of raisins and dried flowers. On the palate, the attack is slightly peppery then vanilla.

Clos Saint-Vincent is an exceptional Rosé from a single plot bearing the same name and located in the heart of Saint-Tropez. It is the rarest Cuvée of Château Saint-Maur because only 600 Magnums are produced each year and all are numbered. Presented in a luxurious black and gold box, this divine nectar, enclosed in a black bottle, is a magical experience.