- 50CL

Prunier 60 Years Old is a 100% Petite Champagne from the mid-50’s and showing all the signs of ideal ageing conditions in a cool, damp cellar. Down to 45.4% entirely naturally.
Founded in 1769, Maison Prunier is one of the oldest cognac houses, embodying over two centuries of tradition and expertise. As an independent and family-run house, it stands out for its artisanal approach and dedication to the authenticity of the eaux-de-vie it carefully selects and matures.
Located in Cognac, the house sources from the finest appellations of the region, including Grande Champagne, Petite Champagne, Borderies, and Fins Bois, to craft exceptional cognacs. Each batch is meticulously chosen and aged in French oak casks, where time and humidity gradually shape its aromatic complexity.
Prunier cognacs are renowned for their subtle balance between power and finesse. They develop elegant notes of dried fruits, soft spices, honey, and rancio, with remarkable depth on the palate. Staying true to tradition, the house offers vintage cognacs and exceptional blends, showcasing its expertise and commitment to quality.
With its unique heritage and unwavering dedication, Maison Prunier is now recognized as a benchmark among cognac enthusiasts and connoisseurs worldwide.
This cognac Extra is bottled in a handcrafted decanter enhanced with rose gold. For this special cognac, Jean-Edouard Godet has used the very best batches dating back to the 20th century. Connoisseurs will enjoy a deep eau-de-vie with a heady sensual bouquet, velvety aromas underlined by a spicy touch and sparks of dry flowers.
Hennessy frequently collaborates with artists to create unique and limited versions of its renowned cognac. For the Chinese New Year in 2025, the brand is releasing a special edition of its X.O cognac. The packaging, designed by Chinese artist Shuting Qiu, is a vibrant tribute to the Year of the Snake, reflecting the bold and intricate nature of the blend within.
Richard Hennessy, a former Irish officer in the service of Louis XV, founded the House of Hennessy in Cognac, Charente, in 1765. In September 2024, Maison Hennessy celebrates its origins by creating a limited edition for Hennessy VS, designed by a duo of Irish street artists, for the 300th birthday of the founder, Richard Hennessy.
Irish artists...
Tiffon XO is a blend of old Cognacs from the best vintages that have patiently aged in the cellars of Maison Tiffon. A Cognac with a delicate nose on notes of dried fruits and vanilla. Elegant and subtle finish.
François Voyer Collection Personnelle N°7 is an extremely rare Cognac, only 72 bottles were produced. It is a blend of Grande Champagne du Paradis brandies that have aged between 77 and 103 years: 25% 1920 - 20% 1928 - 25% 1930 - 29% 1946.
Roger Brun Blanc de Blancs is a Champagne only made with Chardonnay from villages classified as Premiers and Grands Crus.
Prunier XXO is a blend of two vintage Brut de Fût eaux-de-vie from Fins Bois from 1992 and 1996, resulting from aging in humid cellars. The two eaux-de-vie were stored in barrels sealed by a bailiff, which gives a total and transparent guarantee of their aging period. Limited edition of 500 numbered bottles.
The PRULHO house is reinventing its famous “Oeuvre d'Art” range by offering a more refined and modern collector’s item. This new range called “EQUILIBRE” is the perfect illustration of the spirit and history of the PRULHO house because a great cognac is the result of a balance (equilibre) of its aromas which assert themselves and develop over time. This finesse was created...
Courvoisier Extra is a rare and elegant blend of eaux-de-vie that perfectly blends Grande Champagne and Borderies crus with a touch of Petite Champagne distilled on lees for complexity, depth and length in the mouth. This extraordinary blend has aged up to 50 years and beyond.
Audry Reserve Aristide is a very old Grande Champagne cognac bottled out of the barrel at 50% vol. after 5 decades of aging. An astonishing bouquet of aromas invades you in successive waves: spice, roasted pear, black pepper, liquorice, fig, nutmeg, cloves, honey, violet ...