- 70CL

Maxime Trijol Fins Bois 1975 is a rich vintage and bears witness to the beautiful complexity of the Cognac terroir through its subtle notes: violet, notes of "fresh hazelnut" or even roasted hazelnut are melted with the notes of wood.
Established in 1859, the Maxime Trijol house is a hallmark of excellence in the Cognac world. Located in the heart of the Grande Champagne region, classified as Premier Cru, this family-run house stands out for its independence and artisanal expertise passed down through generations. With a diverse range of exceptional cognacs, Maxime Trijol is renowned for its dedication to tradition and relentless pursuit of quality.
The history of Maxime Trijol began in 1859, when the Trijol family settled in Grande Champagne, a region renowned for producing the finest cognacs. Initially winemakers, the Trijol family quickly expanded their activities to become distillers, creating an independent house capable of overseeing the entire production process, from vineyard to glass.
The house has remained in the hands of the Trijol family, ensuring the continuity of a unique expertise. Located in Saint-Martial-sur-Né, in the heart of the Grande Champagne terroir, it benefits from chalky soils that are ideal for producing eaux-de-vie with great finesse and exceptional aging potential.
This unique Cognac includes 10 vintages in one, acquired by Thibault Mauxion from a family of winegrowers in the Fins Bois region. Extraordinary blend of vintages 1970, 1971, 1972, 1973, 1974, 1975, 1976, 1977, 1978 and 1979 representing the complete palette of harvests from the 1970s.
A number of red barrels have been chosen in a dry cellar located in South-West of Borderies to produce this blend. Vintages from 1999 to 2006 were necessary to highlight characteristic of its origin terroir.
Nose combines with elegance rich and complex floral aromas of violet with fruity notes. Powerful and creamy...
Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.
This Borderies 1975 comes from the village of Richemont, from old vines planted in the 1940s. This cognac was distilled in a 20-hl still and aged in a temperate cellar without any additions during aging. Bottled in February 2025 in a limited edition of only 168 bottles.