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Vouette & Sorbée Blanc d'Argile is an auteur champagne, a terroir-driven wine that will appeal to lovers of authentic, expressive champagnes. It's a unique taste experience that highlights the richness and minerality of the clay-limestone soils of the Côte des Bar. It is distinguished by its purity, elegance and complexity. It is often considered a tasting champagne, more than a simple aperitif.
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The Maison Vouette & Sorbée, located in Buxières-sur-Arce in the Côte des Bar, is a standout name among artisanal Champagne producers. Led by Bertrand Gautherot, the estate is renowned for its pioneering commitment to biodynamic viticulture and the production of authentic Champagnes.
The estate takes its name from its two main vineyard plots, Vouette and Sorbée, situated on limestone and Kimmeridgian soils, which define the region’s terroir. Champagnes are meticulously crafted, with no dosage or filtration, to fully respect the terroir’s expression and the purity of the grape varieties, particularly Pinot Noir and Chardonnay.
Notable cuvées include Fidèle, an elegant Blanc de Noirs, and Blanc d’Argile, a vibrant Chardonnay. Often produced in very limited quantities, these Champagnes are cherished by enthusiasts and connoisseurs worldwide for their unique character, precision, and vibrancy.
Vouette & Sorbée epitomizes the essence of artisanal Champagne, deeply rooted in respect for nature and the art of winemaking.
Hommage A William Deutz Meurtet is a single-varietal (Pinot Noir) and single-terroir (Meurtet plot in Aÿ) cuvée. The Cellar Master of Maison Deutz decided to vinify this plot of Aÿ separately to highlight the nobility of the wine, the terroir and the Pinot Noir grape variety.
Gosset Grand Millesime 2015 is a Champagne full of freshness and elegance, predominantly Pinot Noir which is very expressive. A selection of the best terroirs: Ambonnay, Avenay, Avize, Bisseuil, Chavot, Cramant, Moussy, Noé les Mallets, Pierry, Trépail, Verzy, Villers Marmery
Cristal Vinothèque 2004 celebrates the remarkable journey of a few bottles which were stored for 20 years in the cellars of Louis Roederer, in search of the perfect balance. The blend was aged for 9 years on "lattes", followed by 5 years on "pointes", and rested for 6 years after disgorging.
The Cuvée GRANDE VALLEE replaces the emblematic Cuvée Réserve. Its name comes from the terroirs of Mareuil, Mutigny, Avenay, Épernay and Festigny from which it is elaborated and wonderfully illustrating this geological inlay of chalk and clay which marks the Marne Valley.
The bottles are stamped "FABRICE POUILLON METHOD", a unique method in...
The Cuvée Grands Terroirs 2015 from Palmer & Co embodies the exceptional essence of the Premiers and Grands Crus of the Montagne de Reims. Its subtle and captivating nose opens with notes of white flowers and yellow fruits, then evolves towards gourmet and delicately spicy scents of caramelized pineapple and tonka bean. On the palate, freshness and citrus underline the...
Celebris Blanc de Blancs 2012 is the first vintage of this prestigious Cuvée which expresses the quintessence of the Gosset style: extreme freshness complemented by depth and aromatic complexity, obtained through long maturation in the cellar.
Etienne Calsac Les Revenants is an extremely rare and original Cuvée because it is made from forgotten grape varieties: Pinot Blanc, Petit Meslier and Arbane. These 3 grape varieties were planted on a plot of the Domaine: “Les Fours” located in Sézannais.
The Cuvée GRANDE VALLEE replaces the emblematic Cuvée Réserve. Its name comes from the terroirs of Mareuil, Mutigny, Avenay, Épernay and Festigny from which it is elaborated and wonderfully illustrating this geological inlay of chalk and clay which marks the Marne Valley.
The bottles are stamped "FABRICE POUILLON METHOD", a unique method in...
Cœur de Cuvée 2011 is a Champagne of unique richness and identity with a blend of 80% Chardonnay and 20% Pinot Noir from old Premier Cru vines in the village of Rilly-la-Montagne. The Wines are made only from the heart of the Cuvée to extract the best.
Vouette & Sorbée Blanc d'Argile is an auteur champagne, a terroir-driven wine that will appeal to lovers of authentic, expressive champagnes. It's a unique taste experience that highlights the richness and minerality of the clay-limestone soils of the Côte des Bar. It is distinguished by its purity, elegance and complexity. It is often considered a tasting champagne, more than a simple aperitif.
Hennessy