The nose is dazzling, permeating the surrounding atmosphere. The attack and mid-palate remain under the influence of the nose, revealing magnificent fruitiness where finesse vies with intensity. The extension is massive, with an enormous structure resulting from a phenolic intensity of index 85 (index 85, ultra-ripe tannins). The harmony with the fruit is sublime. The...

Château de Pez 2018 Saint-Estèphe is a red wine of exceptional quality, which will delight lovers of Grands Crus. This wine comes from a blend of grape varieties typical of the Bordeaux region, with a dominance of Cabernet Sauvignon and Merlot. It has an intense and deep red color, as well as a complex and elegant nose, marked by aromas of ripe red fruits, blackcurrant,...

The Château Sociando-Mallet 1981 is a Haut-Médoc red wine from Bordeaux’s Left Bank. This vintage, primarily made of Cabernet Sauvignon, Merlot, and Cabernet Franc, offers a refined aromatic complexity. Over time, it has developed delicate notes of black fruits, leather, undergrowth, and subtle spices with a hint of smokiness. Well-structured, it maintains good...

Distilled in the 1970s by Pierre, this cognac represents “rancio” at its peak. Nose where plum and apricot, candied, brioche and cigar box mingle. Ample and shimmering on the palate, very smooth aromatic complexity. A voluptuous experience full of sensuality. Exceptionally long finish.

The Corton Grand Cru is a wine of character, dense and fleshy, close in structure to the greatest red wines of the Côte de Nuits. The orientation of the vineyard allows the production of a wine with smooth tannins and harmonious acidity. This Corton comes from a plot of vines facing South-East with a siliceous soil. This “red” soil gives the wine power and finesse at the...

2019 is a great vintage for this essential Château in Saint-Estèphe. In the mouth, a lot of roundness and balance with fine tannins.

Clynelish 10 Year Old “The Jazz Crescendo” Special Release 2023 is a charming single malt with attractive and vibrant aromas. Matured exclusively in American oak barrels, first-fill bourbon. These barrels allow notes of caramel and vanilla spices to be revealed, while retaining the excellent character of the distillery.

L’Echapee Belle is a rare Cuvée limited to 5500 bottles, produced by a talented Winemaker: Etienne Calsac. It is a Blanc de Blancs from the terroirs of the Côte des Blancs and Grande Vallée de la Marne. A champagne with a lot of freshness and tension.