- 70CL

Ichiro's Malt&Grain World Blend Whisky Limited Edition follows the same logic as the flagship product in the Ichiro's Malt&Grain range. Indeed, it is composed of grains from different countries, making it a "World Blend Whisky" as Chichibu describes it, thus emphasizing transparency. In contrast, this limited edition is a blend of whiskies over 10 years old, and is distinguished by the inclusion of malt from Chichibu's oldest stocks.
Chichibu is an independent Japanese distillery founded in 2008 by Ichiro Akuto, the heir to a long lineage of sake and whisky makers. Located in the mountainous region of Saitama, northwest of Tokyo, Chichibu has quickly become a symbol of the new wave of Japanese whisky. Despite its small size, the distillery focuses on artisanal craftsmanship, high-quality ingredients, and precise aging in a wide variety of casks. Produced in limited quantities, Chichibu whiskies are highly sought after worldwide for their aromatic richness, balance, and distinctive character.
Made from extremely rare and precious casks, including unique whiskies from the now-closed Port Ellen distillery. This elegant, rich and smooth whisky is a rarity, as reflected in every sip. Its new limited-edition packaging, designed by Angel Chen, makes it the perfect gift to give or to give yourself. Ultra limited edition.
Talisker 25 years is a limited series of 6000 bottles which was a real event for fans of Classics Malts and lovers of single malt in general.
Clynelish Special Release 2022 is a single malt that has aged 12 years in American oak barrels, then in PX/Oloroso barrels. An unusual Clynelish with light waxy accents: the barrel finish of Oloroso adds sweetness and spices to this single malt, developing the distillery's signature in an original way.
Aged in an exceptionally fine Oloroso Sherry cask from the Sherry Trio in Spain and hand-selected in the 2009 distillation year, this whisky offers a rich, smooth profile with a complex character. Each sip reveals a harmonious blend of dried fruits, rich nuts and a bouquet of aromatic spices, all delicately enhanced by gentle hints of marzipan and vanilla. Presented...
Port Charlotte 10 years old is produced, distilled, aged and bottled only on the island of Islay. Made from 100% Scottish barley, it is distilled drop by drop in tall, narrow swan neck stills which give it its balanced heathery flavour, combined with the smoky taste of toasted peat.