- 70CL

“A tale of” is a series created by Dr Bill Lumsden, Master Distiller of Glenmorangie, that pushes the boundaries of whisky and imagination. Captivated by the elegant pleasure of ice cream, he imagined a sweet and creamy whisky paying homage to this sweetness he loves so much. A sip of Tale of Ice Cream is a carousel of flavors. Peach melba, honey, golden spit and coconut form a deliciously harmonious nectar. Whiskey recalls the simple pleasures of life. An ageless whisky made in Bourbon casks and casks with a high vanillin content.
The Glenmorangie House, founded in 1843, is one of the most iconic distilleries in Scotland, producing world-renowned single malt whiskies. Located in the Highlands region near the northeast coast, Glenmorangie is famous for its innovative distillation techniques and commitment to quality, making it a reference for whisky enthusiasts.
Glenmorangie stands out for its unique aging methods, particularly in oak casks sourced from the Ohio forests in the United States, as well as its diverse range of expressions. Each Glenmorangie whisky is an exploration of aromas and textures, offering exceptional richness and depth. Among its signature expressions, the Glenmorangie Original 10-Year-Old is a classic, with its fruity and vanilla aromas, while more complex expressions such as Glenmorangie Signet captivate with their power and richness.
The distillery’s whiskies are characterized by notes of fruit, honey, hazelnut, and toasted oak, delivering a smooth and refined tasting experience. Glenmorangie embodies elegance and sophistication in the world of Scotch whisky.
In 2023, with the installation of four additional fermentation vats, also made of Oregon pine, the Lochranza distillery's production capacity increased from 600,000 to 800,000 liters of pure alcohol per year. Following on from the superb 27-year-old Arran sherry cask in the Créations 2024 catalog, New Vibrations, here is another trip back in time with this venerable bourbon...
Ardbeg 25 years old is a Single Malt with the most complex aromas ever released by the distillery but also the oldest in the range. It offers whiskey lovers the opportunity to experience Ardbeg in its most sophisticated, intense and balanced form. The liquid was distilled in the 1990s, at a time when the Ardbeg distillery was producing very few new whiskeys. Despite its...
Aged in an exceptionally fine Oloroso Sherry cask from the Sherry Trio in Spain and hand-selected in the 2009 distillation year, this whisky offers a rich, smooth profile with a complex character. Each sip reveals a harmonious blend of dried fruits, rich nuts and a bouquet of aromatic spices, all delicately enhanced by gentle hints of marzipan and vanilla. Presented...
The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Mannochmore was founded in 1971 and very rarely produces single malts as its whiskey is used for some of the world's most popular blends.
Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.
The Dalmore Vintage 2009 (2024 Release) is a 15-year-old single malt that was aged in American white oak bourbon casks, then in 15-year-old Matusalem and Pedro Ximénez sherry casks. Carefully crafted, delicately balanced and composed of the best casks from a specific year, each limited edition single malt finds its place in the Scottish distillery's "Vintage" collection....
Glenmorangie The Cadboll Estate, a 15-year-old whisky, pays homage to the Scottish Highlands region through its organoleptic qualities. Its first ageing, in bourbon barrels, gives it gourmet notes and this creamy side. This is its second ageing, in casks that have contained Amontillado, which introduces notes of spices and nuts. These flavors are particularly reminiscent of...
Tale of Tokyo was born from Dr. Bill Lumdsen's obsession with Japanese culture, fashion and food. Being a city full of contradictions but also multidimensional, Dr Bill Lumdsen was inspired by Tokyo to make a “unique and enigmatic” whisky. After ten years of searching, Dr. Bill finally managed to obtain barrels of one of Japan's most sought-after trees: the Mizunara oak....