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The Balvenie French Oak is a vibrant single malt finished in barrels that previously held wine from the French Charentes vineyards. This is the first finish in the Balvenie range to explore French oak. Pineau des Charentes is a fortified wine, made from unfermented grape juice, to which a Cognac eau-de-vie is added, then left to age. Finishing in Pineau barrels creates notes of grapefruit, geranium, candied fruit and ginger.
Balvenie is an exceptional Single Malt which reveals the capital influence of artisanal production on the qualities of a great whisky. Nowhere else will you find a distillery that continues to grow its barley on its land, carries out malting on its own grounds, and continues to employ a team of coopers and boilermakers to maintain its barrels and stills.
At The Balvenie, aging takes place in traditional dark and humid cellars, with low ceilings and an earth floor which provides the optimal maturation conditions to produce exceptional Single-Malts. This is why the house is recognized by all great amateurs who particularly appreciate its unique honeyed notes.
Kavalan Amontillado Cask was awarded best Single Cask & Single Malt in the World at the 2016 World Whiskey Awards. Aged in amontillado barrels, it is characterized by sweet and exotic notes of dried fruits including hazelnut which is strongly marked.
This limited edition Hazelburn was distilled in February 2007, bottled in March 2025 and produced 10,500 bottles. The whisky was aged for 8 years in Oloroso Sherry casks.
This CRN57° 25 Years Old is a blend of the finest whiskies from the Speyside region, foreshadowing the future The Cairn 25 yo. Bottled at 43%, it's a delicious, pastry-like blended malt scotch whisky, with notes of grape, licorice and orange.
The distillery, founded in 2022, will not be releasing its first single malts for some years yet. However,...
This is the first time that Maison Ardbeg has used rare Port barrels to age its malt, before combining them with Bourbon barrels. The result is “Spectacular”: a smoky whisky with a perfect balance between sweetness and smoky peat, offering a variety of exclusive notes and aromas.
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