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Lagavulin Distillers Edition benefited from refining in second maturing Pedro Ximenez sherry casks, which contained a wine made from sun-dried grapes with intense flavors. Masterfully chosen for its grainy sweetness, it magically accentuates and deepens every aspect of the rich and intense character of Lagavulin.
The Lagavulin House is one of the most iconic distilleries on the Isle of Islay, Scotland, and is considered one of the leading names in the world of single malt whisky. Founded in 1816, Lagavulin is renowned for its rich, powerful, and peaty whiskies that capture the very essence of Islay’s terroir, a region famous for its unique climate and sea breezes.
Lagavulin whiskies are famous for their intense smoky profile, with notes of peat, sea salt, dried fruits, and spices, creating a deep and complex tasting experience. Among the house’s most popular expressions, the Lagavulin 16-Year-Old is a must-try, known for its finesse and perfect balance between peat, sweetness, and depth. Other expressions like the Lagavulin Distillers Edition and Lagavulin 12-Year-Old offer intriguing variations while preserving the distillery’s signature style.
Lagavulin embodies the bold and authentic spirit of Islay, a whisky that appeals to both connoisseurs and enthusiasts seeking intense and memorable flavors.
At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.
This Lagavulin whisky has been made more sweet by the influence of active oak. The strong smoky flavor has been mellowed and matured in previously used bourbon and refill casks, creating a rich and glossy aroma. You can expect to taste thick toffee, vanilla, and coconut flavors, with aromatic spices. The powerful peaty character has been tamed by the oak, resulting in a welcoming sweetness.
Kilkerran 12 Year Old Single Malt Scotch Whisky
The Kilkerran 12 Year Old is an iconic single malt from the Glengyle Distillery, located in Campbeltown. Aged in 70% bourbon and 30% sherry casks, it strikes a perfect balance between malty sweetness, fruity notes, and gentle smoke.
This special edition of Chichibu single malt marks the return of a series entitled "On the Way", previously used by the distillery to showcase the various stages of maturation before the release of their first official 10-year-old whisky in 2020.
Chichibu has carefully selected expressions from 9 to 15 years of age, matured in different casks such...
Audry XO is a blend of equal parts of Grandes and Petites Champagnes, also called Fine Champagne. First scents of black pepper, vanilla then floral and spicy touches. Old leather and hint of citrus. The nose is hazelnut, toast, anise, white flowers then mint. Silky and voluptuous entry in the mouth, bittersweet, nuances of dark caramel and almond. Very well blended blend....
Iconic Cognac of Tesseron collection, Lot N° 29 XO Exception is a unique blend of the legendary Grande Champagne growth, made from the oldest and rarest stocks, lovingly aged for at least three generations. Balancing power and finesse, Exception has a floral bouquet, allied to chocolate and mocha notes.
Lagavulin 12 Year Old “The Ink of Legends” Special Release 2023 is a vigorous example from the distillery, focused on robust and elemental flavors. Peated whisky lovers will love it. Finished in Don Julio Anejo tequila barrels, these barrels bring indelible layers of lively, grassy peat and dark plums.
The Distillers Edition of this golden Caol Ila is brillant, clean and refined and has a depp, sweet and smoky flavour profile that suggests the intense, saturated colours of late afternoon sunshine after a storm has passed.
Château de Pez 2018 Saint-Estèphe is a red wine of exceptional quality, which will delight lovers of Grands Crus. This wine comes from a blend of grape varieties typical of the Bordeaux region, with a dominance of Cabernet Sauvignon and Merlot. It has an intense and deep red color, as well as a complex and elegant nose, marked by aromas of ripe red fruits, blackcurrant,...