Rare Cognac bearing the Grande Fine Champagne appellation. It is made exclusively from “Grande Fine Champagne”, the premier cru of Cognac. This very rare Cognac has aged exclusively in new barrels for around 30 years.

Jules Gautret Millésime 1990 is available in a strictly limited and numbered edition of 445 bottles, bottled at the optimal strength for the vintage in question. Each Millésimé Cognac is hand-packed in the brand's signature bottle, enhanced with gold screen printing on flux, and a unique numbered label in heavily textured paper, with the specified vintage in hot-curved...

This edition of Hennessy VS was bottled in the 80s.

Hennessy Ellipse is a limited edition of 1,000 numbered decanters, featuring seven vintage eaux-de-vie distilled by Hennessy's last seven master blenders. The seven vintages are: 1830, 1848, 1875, 1932, 1947, 1972 and 1995. This edition was bottled in the mid-2000s.

Elegance and spices – Stewed fruits, roasted notes (chocolate) and spices as white pepper. Sweet and brilliant finale. Colour: bright gold.

Symphonie des Terroirs N°1 is the result of a collaboration between producers of four crus from the Cognac region, Jean-Luc Pasquet having served as master blender for the project in the 1990s. Lot number L.31Y represents the average age of the eaux-de-vie. Limited edition, this cognac was only produced in 534 bottles.

Jean Fillioux Vintage 1996 is an exceptional Cognac produced in 1800 bottles for the whole world. The 70cL bottle is presented in an elegant round box.

This second multi-crus blend, Symphonie des Terroirs N°2, finds its balance and aromatic complexity in three barrels from three terroirs:

- Grande Champagne L.57/62: 15%

- Fins Bois L.81: 50%

- Borderies L.90's: 35%.

The blend, with an average age of 40 years, was carried out...

Vallein-Tercinier Hors D'Age is a blend of Petite and Grande Champagne eaux-de-vie which have aged for more than 40 years in oak barrels. A Cognac with rancio, power and a lot of length in the mouth. Delicate woody and vanilla notes then spicy.