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The Maison François Voyer Extra is a blend of Cognacs over 10 years old to 45 years old from Grande Champagne. Exceptional aromatic and taste density!
The François Voyer house, located in the heart of Grande Champagne, the 1st cru of Cognac, is renowned for its exceptional cognacs. Built on a family heritage passed down through generations, it embodies the elegance, finesse, and aromatic richness of Cognac’s finest terroirs. Its artisanal approach ensures superior quality eaux-de-vie, celebrated for their perfect balance and complexity.
The history of François Voyer dates back more than two centuries, in the heart of Grande Champagne, renowned as the most prestigious terroir in the Cognac region. The Voyer family, deeply rooted in this area, has been dedicated to viticulture and distillation since the early 19th century.
The François Voyer vineyard spans approximately 28 hectares, exclusively planted with Ugni Blanc, a grape variety ideal for producing highly refined eaux-de-vie. Production methods remain faithful to artisanal traditions, including double distillation in copper stills and extended aging in oak barrels, resulting in cognacs of great aromatic richness.
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The Maison François Voyer Extra is a blend of Cognacs over 10 years old to 45 years old from Grande Champagne. Exceptional aromatic and taste density!
Over the past decade, Hennessy has collaborated with many artists to reinvent its iconic Hennessy Very Special bottle. This year, designer Stéphane Ashpool imagined this limited edition in iridescent colors. Ashpool wanted to reflect the unique blend of Hennessy cognac in its colorful artistic universe. This bottle, exclusively available in France, is entirely covered with...
Copper color tending towards mahogany, golden reflections. Viscosity underlined by persistent legs. A nose releasing delicate floral fragrances, aromas of dried fruits. The woodiness and the rancio are all in nuances. This set of aromatic notes reveals a beautiful harmony. The attack is discreet, the mid-palate reveals the delicacy of the aromas.
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