Prulho XO Borderies N°8 is a limited edition made from Borderies grapes, harvested exclusively in 1998.

Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1990 harvest from the Grande Champagne terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

Hennessy V.S Carnival Edition 2024 Cognac, is a special release that honors the lively carnival celebrations around the world. The bottle's vibrant and festive artwork reflects the joyful atmosphere of these events. This limited edition cognac shares the same high-quality craftsmanship as the standard Hennessy V.S, providing a well-balanced and full-flavored experience. It...

From the new Pléiade series from Maison Delamain, the Revelation Collection is a very old Grande Champagne eau-de-vie coming exclusively from the village of Malaville and having aged in a single 350L barrel.

Brillet Reserve Extra VSOP is a round, fine and fruity Cognac. A minimum of 4 years of aging for the youngest eaux-de-vie making up this cognac, an expression of the Petite Champagne terroir, rich in clay-limestone soils.

Vallein-Tercinier 1975 Fins Bois is a very old Cognac distilled in 1975 from vines located on the Fins Bois Cru. The eau-de-vie spent 48 years in oak barrels before being bottled in 2023 with its natural alcohol degree of 52,1%.

Dudognon Héritage is a round and concentrated Cognac. It offers notes of peach, exotic fruits and pear. Distilled over a wood fire and aged in new Limousin oak barrels for over 40 years.

This vintage cognac comes from a small Cognac house founded in 1930, located in the commune of Sainte Sévère which is on the border of Fins Bois and Borderies, on a clay-siliceous soil, with flint. The year 1980 is engraved in the memories of Cognac for its very small harvest, and the extreme cold that accompanied the harvest.

Maison Brillet Cognac XO has aged for a generation in small oak barrels. It is of great finesse, with refined aromas of vanilla and rancio, a delicate and subtle palate, a long persistence in the mouth and an exceptional finish.