Frapin 15 Years Old is a blend of cognacs from wet and dry cellars to obtain roundness and suppleness as well as finesse and elegance. This Cognac XO "brut de cas" is passed directly from the barrel to the bottle at 45.3%, giving it strength and complexity.

A.E. Dor Vieille Reserve N°9 comes from a few carboys of a blend of very old Grande Champagne Eaux-de-vie (80%) and very old Fins Bois (20%). The quality of this great Cognac comes from this very long aging in barrels until it reaches 40% alcohol by natural evaporation.

Annick L.92 Cognac, produced and distilled by Annick TRIBOT in Criteuil-la-Magdeleine, a town located in the exceptional “Grande Champagne” cru, benefits from the aromatic complexity attached to this unique terroir. 140 bottles produced from a single barrel with a natural strength of 45,9%.

From the new Pléiade series from Maison Delamain, the Revelation Collection is a very old Grande Champagne eau-de-vie coming exclusively from the village of Malaville and having aged in a single 350L barrel.

Cognac de Paul L.57 is the fruit of the work of Paul GAILLARD. Coming from the plots of the Gaillard estate located in Grande Champagne, this cask strength cognac is perfectly balanced thanks to its many years of aging, which brings a magnificent roundness and a beautiful complexity around the rancio. 319 bottles produced from a single barrel with a natural strength of...

This Cognac Grande Champagne is produced by the Dudognon family. It was distilled over a wood fire to obtain a unique eau-de-vie. It has improved for years in an oak barrel. The Old Vintage Collection presents original and carefully selected eaux-de-vie. This Cognac is offered in a limited edition N°1 of 800 bottles.

Jean-Luc Pasquet Le Cognac d"André is part of the Tresors de Famille Collection. It is a blend of Cognacs from the 68/72's harvested at Asnières-la-Giraud on the Fins Bois terroir and offered in a limited edition of 738 bottles only.

At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.

Macallan Classic Cut Edition 2023 explores dynamic, multi-sensory dimensions that draw inspiration from the whiskey's distinct tasting notes. The addition of a glass of water reveals a whole new sensory realm, with notes of pear and almond biscotti. This high-alcohol version exemplifies The Macallan's relentless pursuit of the extraordinary.