Frapin VSOP is produced only from the Frapin vineyard located in Grande Champagne, in the heart of the 1er Cru of Cognac. Its orange color reflects the aging of several years in Limousin-type oak barrels.

This second multi-crus blend, Symphonie des Terroirs N°2, finds its balance and aromatic complexity in three barrels from three terroirs:

- Grande Champagne L.57/62: 15%

- Fins Bois L.81: 50%

- Borderies L.90's: 35%.

The blend, with an average age of 40 years, was carried out...

Jean Fillioux XO Grande Réserve is a blend of very old Grande Champagne eaux-de-vie, selected for their great complexity.

Godet Renaissance is an exceptional blend of 15 of Maison Godet's oldest eaux-de-vie, a Paradis cognac aged between 70 and 170 years. This cognac bears the name "Renaissance" because these eaux-de-vie were miraculously preserved during the war, thanks to an underground cellar walled off during the Occupation. This cognac comes exclusively from Cognac's 1er cru, the Grande...

François Voyer Lot 46 Cognac Grande Champagne has been distilled in 1946, this Grande Champagne Cognac spent 45 to 50 years maturing in casks within very humid cellars, before being transferred to a demi-john. From the chalky soils of Verrières, it is bottled at 48.3%. Lot 46 has been unveiled exclusively at Whisky Live Paris 2025, offering the rare chance to taste this...

Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.

Just two cognacs here. Both from the Grande Champagne, the base is a 1928 with the addition of a little 1920 to further enhance the aromatic range.

Jean Fillioux Cigar Club is a blend of very old Grande Champagne cognacs specially selected to pair with cigars. A cognac highly rewarded by the press and critics.

Delamotte Brut is a Champagne made from 3 Champagne grape varieties: 60% Chardonnay which provides structure, 35% Pinot Noir from Tours-sur-Marne, Bouzy and Ambonnay for depth and fruity aromas. Finally 5% of Pinot Meunier complete the aromatic density.