- New
- 75CL

Perrier-Jouët Belle Epoque Rosé 2014 is a rare Cuvee that embodies the excellence of the know-how of the House and its vineyard. Recognizable around the world, its bottle is adorned with a delicate drawing of Japanese anemones, created for Maison Perrier-Jouët by the master of Art Nouveau Émile Gallé in 1902.
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The Maison Perrier-Jouët, founded in 1811 in Épernay, is one of the historical treasures of the Champagne region. Renowned for its refinement and iconic floral style, this prestigious house is celebrated for its exceptional cuvées and unique savoir-faire.
From its inception, Perrier-Jouët has stood out for its artistic approach, notably through its iconic Belle Époque cuvée, adorned with Émile Gallé’s famous anemones, a hallmark of the Art Nouveau movement. Crafted from the finest Grand Cru vineyards, with Chardonnay as the signature grape, Perrier-Jouët champagnes exude elegance and delicacy in every bottle.
Driven by a commitment to sustainability and innovation, Maison Perrier-Jouët combines tradition and modernity to deliver unique experiences to its admirers. Its cuvées, including Grand Brut, Blanc de Blancs, and the Belle Époque collection, captivate the most discerning palates and embody the French art of living.
Louis Roederer Cristal Rosé 2014 is a remarkably precise wine, with a ripe, slender fruit profile and delicious texture. It’s a high-intensity taste sensation, almost electric in its deliciousness.
Cœur de Cuvée 2015 is a Champagne of unique richness and identity with a blend of 80% Chardonnay and 20% Pinot Noir from old Premier Cru vines in the village of Rilly-la-Montagne. The Wines are made only from the heart of the Cuvée to extract the best.
Nicolas Maillart Rosé Grand Cru is a very technical cuvée that begins in the vineyard with the selection of plots of old Pinot Noir from the best terroirs of Bouzy. The estate uses the "saignee" method, i.e. the Pinot Noir grapes will macerate for a few hours to obtain the rosé color. Then, the Chardonnay is blended with the Pinot Noir to give freshness to this Cuvée.