- New
- 75CL

Cuvée 748 from Maison Jacquesson is made from the 2020 harvest of the Ay, Dizy Hautvillers and Champillon terroirs (55%) and the Avize and Oiry terroirs (45%). A few reserve wines from the Domaine complete the blend.
The Maison Jacquesson, founded in 1798 in Dizy near Épernay, is one of Champagne’s oldest and most prestigious houses. Renowned for its artisanal approach and commitment to excellence, the house prioritizes quality over quantity, producing Champagnes that embody the unique character of their terroir.
Managed by the Chiquet family since 1974, Jacquesson follows a philosophy rooted in sustainable viticulture and the pursuit of perfect balance in every cuvée. The vineyards, primarily located in Grand Cru and Premier Cru villages of the Vallée de la Marne, Montagne de Reims, and Côte des Blancs, are meticulously tended to preserve biodiversity and enhance traditional grape varieties like Chardonnay, Pinot Noir, and Pinot Meunier.
Jacquesson’s flagship range revolves around its Numbered Cuvées (e.g., the current 700 series), which showcase the finest vintages and precise blends of each year. The house also produces exceptional single-vineyard cuvées, such as Dizy Corne Bautray and Avize Champ Caïn, true gems of the Champagne region.
Maison Jacquesson represents a contemporary and uncompromising vision of Champagne, captivating enthusiasts and connoisseurs worldwide with its elegance and authentic character.
Piper-Heidsieck Essentiel Blanc de Noirs combines Pinot Noir, the House's historic grape variety, with Pinot Meunier in a delicate blend. The diversity of the terroirs from which the 10 selected "crus" come, allows the complexity of the black grape varieties to be sublimated in a fruity and elegant Champagne.
Created in 1988 in homage to Elisabeth Salmon, co-founder of the House, this cuvée is distinguished by the brilliance and purity of a very great nobility with a unique character. This rare and refined great wine subtly offers the signature of the best Pinot Noir and Chardonnay Grand Cru terroirs.
Louis Roederer Blanc de Blancs Vintage is a pure, tight, fine, brilliant wine. A length, a concentration that make it a simply delicious Champagne. 2016 Vintage comes from "La Côte" plot on the Grand Cru terroir of Avize.
Cuvée 743 DT from Maison Jacquesson is the second edition of Cuvée 743 made from the 2015 harvest from the terroirs of Ay, Dizy, Hautvilliers and Champillon (60%) as well as the terroirs of Avize and Oiry (40%). A few reserve wines from the Domaine complete the blend.
Bruno Paillard Blanc de Blancs 2013 is produced exclusively from the first, purest press of Chardonnay grands crus from the heart of the Côte des Blancs: Oger and Le Mesnil-sur-Oger, 20% of which are vinified in small barrels of old oak.
PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009
Cuvée 743 DT from Maison Jacquesson is the second edition of Cuvée 743 made from the 2015 harvest from the terroirs of Ay, Dizy, Hautvilliers and Champillon (60%) as well as the terroirs of Avize and Oiry (40%). A few reserve wines from the Domaine complete the blend.
Bruno Paillard Blanc de Blancs 2014 is produced exclusively from the first, purest press of Chardonnay grands crus from the heart of the Côte des Blancs: Oger and Le Mesnil-sur-Oger, 20% of which are vinified in small barrels of old oak.