Grand Cellier D'Or 2017 is a Champagne of remarkable finesse and precision with a blend of 80% Chardonnay and 20% Pinot Noir from 50 year old Premier Cru. The wines spend 10 months aging in 228L oak pieces to bring power and complexity.

Jm Sélèque Soliste Meunier is a tribute to the nobility of the great Meunier grape variety, on the historic terroir of Pierry 1er Cru from a mass selection of 1951 which produces wines that are both fruity and precise. Production limited to 2550 bottles only.

Egly-Ouriet Millesime 2014 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!

This year is the 28th time that the dream of the 5th generation of the Krug family has been recreated. An Edition composed around the 2016 harvest. A blend of 32 wines selected for their deliciousness or their remarkable finesse. Among them, older wines from 6 different years, the oldest dating from 2010.

A rosé with a high proportion of Chardonnays that offers freshness and integrity, complemented by Pinot Noirs vinified in white and red. The red wines from different Champagne crus are produced and blended in search of a crunchy fruitiness and finesse.

Nicolas Maillart Franc de Pied 2019 is a single plot Cuvée (Les Coupes), single grape variety (100% Pinot Noir) and limited to less than 4000 bottles per vintage. The peculiarity of this Champagne is that it is made from "free-root" vines, that is to say without American rootstock as was the Champagne vineyard before the phylloxera crisis.

Association with the press of 2 adjoining plots located in the heart of the Pierry terroir: Les Tartières and Les Porgeons planted in 1990 and 1985. Pure expression of the complexity, between flesh and tension, of Chardonnays from Coteaux Sud of Epernay.

Amazone de Palmer is a unique champagne, made exclusively from the best terroirs of the Montagne de Reims. It benefits from slow aging on lees and manual riddling, which makes it an exceptional champagne.

The assembly is carried out with great know-how. The cellar manager selects wines from 3 remarkable years based on their expression, and...

PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009

Vilmart Les Blanches Voies 2011 is a blend of 100% Premier Cru Chardonnay from sixty-year-old vines (Les Blanches Voies plot). Aging ten months in oak barrels of 228 liters. Quantity limited to 2900 numbered bottles.