The first bourbon to be bottled cask by cask (single barrel) in 1984, The Original revolutionized American whiskey. Bottled from a single barrel each time, each version is unique. At 46.5%, Blanton's Original is the flagship of the range.

Glenfiddich 23 Years Grand Cru is a blend of whiskies aged for at least 23 years in ex-Bourbon casks and ex-Sherry casks, then refined in French oak barrels having contained exceptional wines from the Champagne region. The result of this unique finish is therefore of rare intensity with aromas of toasted bread, brioche, slightly lemony and floral.

Nobly imbued with the aromas and flavors imparted by its maturation in Port casks, this expression’s aromatic and taste profile has beautifully preserved a malty backbone that remains present throughout the tasting.

Limited edition of 183 bottles.

Lagavulin 16 Year Old is a very peaty and iodized single malt from the island of Islay belonging to the famous range of Classic Malts. On the nose, an intense peat smoke emerges as well as powerful notes of seaweed. On the palate, gourmet notes of dried fruit and powerful flavors of malted barley.

Coming from the “Solist” range, composed solely of single casks bottled at natural strength, this new 2023 batch proves to be just as impressive as the Kavalan Vinho Barrique voted best single malt in the world in 2015. Particularly sunny, it demonstrates enormous liveliness or even nervousness while caressing the palate with its delicately powdery touch and its velvety and...

Bollinger Special Cuvée is a Champagne mostly blended with reserve wines, part of which has been kept in magnums for 5 to 15 years. The maturation time is therefore much higher than the appellation standards.

Henri Giraud Esprit Nature is the cuvée reflecting the House's commitment to the protection of nature and human health. This is a vision of natural wine. Its emblem, the Paper Oak, tells of the fragility of living things but also of man's ability to reconstruct it.

Dom Pérignon 1990 is a full and round wine without opulence which expresses itself in great harmony. The attack is clear and intense with a cross-fade on a silky finish reminiscent of candied citrus fruits.

Maxime Trijol Petite Champagne 1972 is a Cognac from a single harvest on the Petite Champagne terroir.

2019 is a great vintage for this essential Château in Saint-Estèphe. In the mouth, a lot of roundness and balance with fine tannins.