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Named after the loch that supplies the distillery’s water, Ardbeg Uigeadail (pronounced "Oog-a-dal") is a flagship single malt that masterfully balances smoky power with sherried sweetness. Aged in a mix of bourbon and sherry casks, it delivers exceptional depth and complexity.
On the nose, intense peat smoke is layered with caramel, raisins, and warm spices. The palate is rich and mouth-coating, offering notes of dark chocolate, coffee, oily peat, and dried fruits. The finish is long, warming, and beautifully balanced.
A bold and generous whisky, perfect for lovers of peated malts with a sherry-cask twist.
Ardbeg – The Intensity of Peated Islay Whisky
Since 1815, Ardbeg has embodied the essence of peated Scotch whisky, drawing its unique character from the wild landscapes of Islay. Renowned for its intensely smoky and complex malts, the distillery blends time-honored craftsmanship with a relentless pursuit of excellence.
Iconic expressions like Ardbeg 10 Years Old and Ardbeg Uigeadail captivate with bold notes of peat, dark chocolate, and spices, balanced by a subtle sweetness. Aged in bourbon and sherry casks, each whisky offers remarkable depth and character.
A multi-award-winning distillery, Ardbeg is a must-try for lovers of peated single malts, where tradition and innovation come together.
Octomore Edition 15.2 is one of the most peated whisky in the world (108.2 ppm). A single Malt distilled in 2018 from 100% Scottish barley (Concerto variety) harvested in 2017. Aging for 5 years in a combination of Wine, Bourbon and Cognac barrels. This unique trio brings a fascinating richness.
The Dalmore Vintage 2008 (2023 Release) is a 15-year-old single malt that was aged in American white oak bourbon casks, then in 15-year-old Matusalem and Pedro Ximénez sherry casks. Carefully crafted, delicately balanced and composed of the best casks from a specific year, each limited edition single malt finds its place in the Scottish distillery's "Vintage" collection....
Oban 11 Year Old “The Soul of Calypso” Special Release 2023 is a bright and lively single malt, which retains the fusion of Highland and Island styles that define the character of the distillery, while skillfully blending the passions and vibrant colors of 'a finish in rum barrels. A cacophony of vibrant flavors with hints of tropical fruit and whispers of exotic sea air.
This 8-year-old whisky will plunge you into a wild, marine world. Behind its characteristic smoke lies a palette of unexplored flavors. The casks, shaped by the coast, release subtle and varied notes. Like the tides, the toasting layers of the casks evolve, allowing the fruity and vanilla aromas to fully develop. Notes of pear, apple, seaweed, pepper and spice are revealed...
Every year since 2018, Japanese distillery Chichibu, founded by Ichiro Akuto in 2008, has created a new blend dedicated to the City of Light: Chichibu Paris Edition. 2024 Edition pays tribute to the most beautiful monuments in Paris and Tokyo. Six versions of labels printed on washi, a traditional Japanese paper, contrast these buildings that have become symbols of their...