- 70cL
Waterford Micro Cuvée Good Vibrations is made from organic barley from the Lacka farm (25%), peated barley from the Lacken farm (25%) and an ancient barley variety called Hunter from Donoughmore Farm (50%). This particular edition is the result of the blending of four barrels (ex-bourbon), all distilled in 2019. Its flavor and aroma profile, full of subtleties, reveals a range of colors ranging from the softest green to the most burnt sienna.
Specific References
Founded in 2015 in Ireland by Mark Reynier, Waterford Whisky is a visionary distillery that places terroir at the very heart of its philosophy. Inspired by the world of fine wine, it applies the same rigor to barley: single-farm traceability, sustainable farming, and the unique expression of each terroir.
Each whisky is crafted from barley grown on a single farm, showcasing the aromatic subtleties of its soil and microclimate. Matured in carefully selected oak casks, Waterford whiskies deliver unprecedented depth, remarkable complexity, and full transparency through the innovative “TÉIREOIR CODE” available on every bottle.
Waterford is redefining the art of Irish whisky: modern, authentic, and profoundly connected to its origin.
This Tormore 33 Year Old 1988, bottled by Signatory Vintage for the prestigious Antipodes Collection, is a rare and refined single malt, matured in a single cask for over three decades. Distilled in 1988 and bottled at cask strength, it showcases the elegance and complexity of well-aged Speyside whiskies.
On the nose, it reveals a beautiful aromatic...
The 2025 edition of Chichibu Paris Edition celebrates the geography and urban identity of Paris and Tokyo. A true invitation to travel, this edition highlights three iconic neighborhood pairings: Montmartre & Asakusa, Le Marais & Harajuku, Les Champs-Élysées & Ginza.
To mark the occasion, six pop and colorful label designs have been...
Port Charlotte 2013 PMC: 01 is the 6th limited edition from the Cask Exploration Series. The barley comes from 7 local farms on the island of Islay (Concerto, Propino, Publican & Oxbridge varieties), peated at 40 ppm, cask strength at 54.5°. This Single Malt was aged in bourbon barrels for 4 years then in Pomerol barrels for 5 years.
Nikka From The Barrel is a blend of grain whisky and Miyagikyo and Yoichi single malts, showcasing the expertise of Nikka's master blenders. With its intense and generous flavor, powerful but controlled, this blend with a high alcohol content is renowned for its originality. He dares to be different and attracts attention.
Clynelish 14 ans is a classic 14-year-old Highland single malt from the acclaimed Clynelish distillery, located near the North Sea in northern Scotland. Celebrated for its coastal elegance and distinctive waxy texture, this whisky combines refined aromatic complexity with balanced maritime freshness.
Matured mainly in ex-bourbon oak casks with some...