Yamazaki is the pioneer of single malt Japanese whisky, born in Japan’s first and oldest malt distillery. Nestled proudly on the periphery of Kyoto, Yamazaki is renowned for its soft waters. Diverse fermentation, distillation and maturation techniques create the blending opportunities that are essential to achieving the signature subtle, refined and complex taste that is...

Brimming with notes of citrus and cooked tropical fruit, this Ardbeg reveals an astonishing fruity richness. Distilled in October 2013, it was matured in first-fill bourbon casks, ensuring maximum wood influence on the smoky, balanced spirit typical of Adberg. Aged for a decade near the Atlantic coast, this whisky seemed predestined to become a house classic. However, when...

Hibiki is a noble blend of innumerous malt and grain whiskies from Suntory’s globally acclaimed Yamazaki, Hakushu and Chita distilleries. These whiskies are meticulously blendedto create a sense of « wa » - a oneness which unveils a full orchestra of flavors and aroma.

At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.

Talisker “The Wiild Explorador” Special Release 2023 is a complete single malt with rich and robust flavors that has gained rounded and fruity notes thanks to finishing in a combination of Ruby, White and Tawny port casks. The flavor profile of this Talisker further highlights the classic characteristics in every respect: saltiness, smoke and spice.

Nikka From The Barrel is a blend of grain whisky and Miyagikyo and Yoichi single malts, showcasing the expertise of Nikka's master blenders. With its intense and generous flavor, powerful but controlled, this blend with a high alcohol content is renowned for its originality. He dares to be different and attracts attention.

Lagavulin 16 Year Old is a very peaty and iodized single malt from the island of Islay belonging to the famous range of Classic Malts. On the nose, an intense peat smoke emerges as well as powerful notes of seaweed. On the palate, gourmet notes of dried fruit and powerful flavors of malted barley.