- New
- 70CL

This rum has been produced in Vietnam, from a local variety of sugarcane harvested by hand in Quang Nam province. The distillery, founded in 2018 near Hoi An, is inspired by the rum-making techniques of the French West Indies while taking a sustainable approach. The production process is meticulous, from the manual harvesting of endemic cane to obtain concentrated juice, to natural fermentation, the use of copper stills and aging in cognac barrels. After distillation in an Armagnac-inspired copper column still, the rum is aged for 6 years in cognac casks.
The Authenticity of Jamaican Rum
A tribute to the heritage of Hampden Estate, founded in 1753, this rum embodies pure Jamaican tradition. Pot-distilled and unaged, it delivers a vibrant and aromatic profile, bursting with tropical fruits, spices, and a signature hint of solvent. With its bold intensity and freshness,...
Zacapa 23 is made using an aging process derived from the “sistema solera” technique, during which rums of different ages and profiles are blended and then aged in a succession of barrels. The first casks were used to preserve robust American whiskeys, the second delicate sherries and the last elegant wines from Pedro Ximenez.
Eminente Reserva embodies the 19th century Cuban rum revival, crafted by the island's youngest master rum maker and aged for a minimum of 7 years in white oak barrels. It is a unique type of rum composed of 70% aged aguardientes, the highest proportion of all Cuban rums.
Eminent Gran Reserva Edition N°1 is a 10-year-old Cuban rum made from a blend of light rum and aguardiente, with a final aging of 3 months in French oak barrels. This inaugural edition is 80% aguardiente, the highest proportion of all Cuban rums.
Celebris Blanc de Blancs 2012 is the first vintage of this prestigious Cuvée which expresses the quintessence of the Gosset style: extreme freshness complemented by depth and aromatic complexity, obtained through long maturation in the cellar.
Mauxion Lot 31 Borderies is a unique Cognac that comes from a single barrel in which it has aged for almost a century.
Habitation Velier Foursquare High Ester is an exciting new addition to this range. This limited edition is a blend of rums distilled from Foursquare's famous double-twisted pot still: a rum produced from molasses fermented with breeding yeasts on one side, and another produced from pure juice cane fermented with native yeasts.