- 70CL
This rum has been produced in Vietnam, from a local variety of sugarcane harvested by hand in Quang Nam province. The distillery, founded in 2018 near Hoi An, is inspired by the rum-making techniques of the French West Indies while taking a sustainable approach. The production process is meticulous, from the manual harvesting of endemic cane to obtain concentrated juice, to natural fermentation, the use of copper stills and aging in cognac barrels. After distillation in an Armagnac-inspired copper column still, the rum is aged for 6 years in cognac casks.
Clarendon 10 Year Old 2014 Magnum Series 2 Rum is a bold Jamaican rum, aged for 10 years in oak casks to develop exceptional complexity and richness. This 2014 vintage offers intense aromas of ripe...
Hampden Fifteen 15 Year Old is an exceptional Jamaican rum: pot-still distilled in the traditional high-ester “LROK” style, then aged 15 years in ex-bourbon barrels under tropical climate, concentrating its aromas to the level of a decades-old European spirit.
La Maison & Velier presents a series of unique bottlings, the "Aconcha Series", showcasing old and rare Cuban rums. Launched in 2024, the first release, named Hoy Como Ayer (Cuba 1956), paid tribute to the pivotal years of the Revolution. This second edition, once again illustrated by a work of Cuban artist Aconcha, continues this journey of remembrance by unveiling...
Eminente Gran Reserva N°2 is a blend of aguardientes – the most complex and aromatic Cuban molasses eaux-de-vie – and light rum. Aged for a minimum of 10 years, it undergoes a four-month finish in Sauternes casks, adding depth and complexity while bringing balance on the palate, with notes of honey, candied fruits, and delicate spices.
Zetwal is a blend of different rums distilled between 2000 and 2013, which Neisson usually reserves for its Armada collection, an exceptional range of older vintages. Still aging in casks, the blend is refined a little more each year, giving each Zetwal edition a unique aromatic palette. Bottled in a magnificent crystal decanter, Sirius, Zetwal's second edition after...
Crafted from molasses fermented for nearly two days, this rum was distilled in a Vendôme pot still and aged two years in a tropical climate, followed by nineteen years in a continental climate.
While retaining all the youthful smoky vigor of its early years, it also impresses with the maturity of its expression and rich chocolate notes, delivering a...
The Boinaud family (Cognac De Luze) keeps in its cellars a wonderful selection of eaux-de-vie from Bas-Armagnac, the most prestigious terroir, which consists of a collection of vintages as well as an ancestral blend, EXTRA, whose eaux-de-vie have all reached the peak of their maturity. this 1984 vintage is available in only 1700 copies.
Celebris Blanc de Blancs 2012 is the first vintage of this prestigious Cuvée which expresses the quintessence of the Gosset style: extreme freshness complemented by depth and aromatic complexity, obtained through long maturation in the cellar.
Mauxion Lot 31 Borderies is a unique Cognac that comes from a single barrel in which it has aged for almost a century.