- 70CL
This rum has been produced in Vietnam, from a local variety of sugarcane harvested by hand in Quang Nam province. The distillery, founded in 2018 near Hoi An, is inspired by the rum-making techniques of the French West Indies while taking a sustainable approach. The production process is meticulous, from the manual harvesting of endemic cane to obtain concentrated juice, to natural fermentation, the use of copper stills and aging in cognac barrels. After distillation in an Armagnac-inspired copper column still, the rum is aged for 6 years in cognac casks.
The iconic bottling from Hampden Estate returns with its eagerly awaited 2024 edition – a must-have for lovers of high ester Jamaican rums. Crafted annually in limited quantities, Hampden Great House 2024 embodies the bold, vibrant soul of the distillery’s traditional style.
On the nose, an explosion of aromas: overripe tropical fruits, intense...
In 2023, after 10 years of operation, the owner took the difficult decision to close the distillery. He chose to sell the entire stock of aging rums, as well as the last batch of white rum, to La Maison & Velier. Although some of the reasons for this decision remain unclear, one thing is certain: the Nine Leaves legacy will live on, with the promise of future...
In 2023, after 10 years of operation, the owner took the difficult decision to close the distillery. He chose to sell the entire stock of aging rums, as well as the last batch of white rum, to La Maison & Velier. Although some of the reasons for this decision remain unclear, one thing is certain: the Nine Leaves legacy will live on, with the promise of future...
Eminente Gran Reserva N°2 is a blend of aguardientes – the most complex and aromatic Cuban molasses eaux-de-vie – and light rum. Aged for a minimum of 10 years, it undergoes a four-month finish in Sauternes casks, adding depth and complexity while bringing balance on the palate, with notes of honey, candied fruits, and delicate spices.
Zacapa Royal is the top-of-the-range version of the Zacapa with a blend of old rums aged between 8 and 30 years. The finish is then carried out in rare oak barrels from the ancient forests of the King of France bringing complex aromas of citrus fruits and caramel.
Mauxion Lot 31 Borderies is a unique Cognac that comes from a single barrel in which it has aged for almost a century.
The Boinaud family (Cognac De Luze) keeps in its cellars a wonderful selection of eaux-de-vie from Bas-Armagnac, the most prestigious terroir, which consists of a collection of vintages as well as an ancestral blend, EXTRA, whose eaux-de-vie have all reached the peak of their maturity. this 1984 vintage is available in only 1700 copies.
Crafted from molasses fermented for nearly two days, this rum was distilled in a Vendôme pot still and aged two years in a tropical climate, followed by nineteen years in a continental climate.
While retaining all the youthful smoky vigor of its early years, it also impresses with the maturity of its expression and rich chocolate notes, delivering a...
Celebris Blanc de Blancs 2012 is the first vintage of this prestigious Cuvée which expresses the quintessence of the Gosset style: extreme freshness complemented by depth and aromatic complexity, obtained through long maturation in the cellar.