Brugal Maestro Reserva Rum is a premium Dominican rum crafted from a rich family tradition of distillation. Made from local sugarcane molasses, this rum is aged in American white oak barrels that previously held bourbon, imparting a unique complexity. Its golden hue, with amber highlights, invites tasting. On the palate, it reveals rich aromas of caramel,...

Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...

Zacapa Edicion Negra is made using the “Sistema Solera” technique, during which rums aged between 6 and 23 years are blended and then aged in a succession of barrels. It benefits from an additional year of aging in toasted American oak barrels, which gives it a new, more structuring facet with intense smoky flavors.

The limited edition Appleton 1998 Hearts Collection pays homage to the unique terroir of Cockpit Country, located in the Nassau Valley of Jamaica. This rum, distilled in 1998, has aged for 25 years in the tropical climate of the island, which is equivalent to aging for 75 years in a continental climate. With only 2,700 bottles produced, this vintage from the Hearts...

Zetwal is a blend of different rums distilled between 2000 and 2013, reserved by Neisson for its Armada collection, an exceptional range presented in beautiful crystal decanters. This 1st Polaris edition brilliantly captures the intense yet refined character of this rum, distilled in the famous Savalle Creole column installed in 1952. Remarkably elegant and rich in fruity...