The L'Hiver decanter represents the pinnacle of the Quatre Saisons collection, with its frosted blue crystal symbolizing the vine in hibernation. This ultimate blend of century-old eaux-de-vie marks the end of the seasonal cycle. This creation enchants the senses with notes of rancio, oak and candied orange, harmoniously combined with the finest spices of cardamom and...

1988 happened to be a leap year starting on a Friday. The month of August that year had been extremely painful for the cognac vineyards, as well as for modern art enthusiasts and car addicts. Because both Jean-Michel Basquiat and Enzo Ferrari died that month and because it only rained 7.8mm in the Cognac region. Tough but promising conditions for a vintage quality, as the...

Hennessy Classique Cognac is a refined and exclusive blend, specially created to appeal to the most demanding cognac lovers on the Japanese market. Launched in 2000, this exceptional blend immediately aroused public enthusiasm thanks to its incomparable quality and unique character. Unfortunately, this limited edition was withdrawn from the market after only two years,...

Aged for more than two decades, Tiffon 1995 Grande Champagne has everything you'd expect from a fine Cognac: it's elegant, smooth, long-lasting in taste and has a pronounced rancio. Distilled in Jarnac according to the region's traditional methods, it shows just what the 1995 Grande Champagne harvest was like. It has been carefully chosen at the right time to give a glimpse...

Vallein-Tercinier Hors D'Age is a blend of Petite and Grande Champagne eaux-de-vie which have aged for more than 40 years in oak barrels. A Cognac with rancio, power and a lot of length in the mouth. Delicate woody and vanilla notes then spicy.

To celebrate its 115th anniversary, Maison Bache-Gabrielsen has created Liberté. This Cognac in a limited edition of 500 bottles is an exclusive blend of two Grande Champagne eaux-de-vie dating from 1944 and 1945. Each has spent more than 70 years in oak barrels to reveal delicate and harmonious aromas.