Experience the elegance of Hennessy XO Julien Colombier Limited Edition, an exceptional artistic collaboration between Hennessy and artist Julien Colombier. This iconic cognac combines rich, complex flavors with a vibrant and bold design, celebrating creative expression and masterful...

Limited edition of Hennessy VS in collaboration with the NBA

Laurichesse Le Chai de Mon Père Fût 111 is an exceptional cognac, aged in a unique cask for a distinctive expression. This artisanal cognac displays a deep amber hue with golden highlights. The nose reveals complex aromas of dried fruits, vanilla, leather, and soft spices. On the palate, it is rich and smooth, with notes of caramel, toasted oak, and a long finish...

Exoticism and freshness for this 1973 Vintage Cognac – Stewed mango and passion fruit, fresh note of coconut and ginger. Singular and rare cuvée. Colour: sustained gold.

Bourgoin Ciel et Terre is a 1986 vintage Cognac offered in a unique bottle, hand-engraved by Frédéric Bourgoin himself, a minimal silica case for the most beautiful and purest of the eaux-de-vie from the BOURGOIN cellars.

Limited edition of Hennessy VS in collaboration with the NBA

Zacapa Royal is the top-of-the-range version of the Zacapa with a blend of old rums aged between 8 and 30 years. The finish is then carried out in rare oak barrels from the ancient forests of the King of France bringing complex aromas of citrus fruits and caramel.

Limited edition of Hennessy VS released in 2018 in collaboration with the artist Vhils.

Mauxion XO is a Single Estate Cognac coming from the Fins Bois terroir exclusively. This eau-de-vie has aged for more than 28 years in oak barrels, which gives it this natural amber color. The nose is rich, based on rancio mainly on blond tobacco, leather, dried fruits with a finish of licorice wood. The palate is well balanced with fine tannins and a finish combining...

Zacapa 23 is made using an aging process derived from the “sistema solera” technique, during which rums of different ages and profiles are blended and then aged in a succession of barrels. The first casks were used to preserve robust American whiskeys, the second delicate sherries and the last elegant wines from Pedro Ximenez.