- 70CL
Hardy ORGANIC, organic VSOP, comes from a close partnership with Maison Hardy's partner winegrowers, with respect for the environment at each stage of production. Eaux-de-vie between 6 and 7 years old, reduction in 4 stages with gently heated Limousin oak barrels.
Founded in 1863, Maison Hardy is an iconic name in the world of exceptional cognacs. Located in Cognac, France, this family-run house has gained international acclaim for its elegance, craftsmanship, and dedication to tradition.
Maison Hardy stands out with its refined blends, showcasing cognacs from the finest crus in the region, particularly Grande Champagne and Petite Champagne. Its artistic vision is evident in its bottles, often inspired by the Art Nouveau movement and presented as true works of art.
Among its most coveted creations are the Noces d’Or, Noces de Diamant, and the outstanding Perfection series, which epitomize aromatic complexity and sophistication. The house embodies a timeless legacy while innovating to delight the most discerning connoisseurs around the globe.
The Autumn decanter is part of an exclusive collection of four decanters inspired by the seasons, all designed by Lalique. The decanter's feminine shape and purplish-tinted stopper contain a blend of Grande Champagne cognacs, carefully selected and curated by Armand Hardy at the end of the Second World War.
The PRULHO house is reinventing its famous “Oeuvre d'Art” range by offering a more refined and modern collector’s item. This new range called “EQUILIBRE” is the perfect illustration of the spirit and history of the PRULHO house because a great cognac is the result of a balance (equilibre) of its aromas which assert themselves and develop over time. This finesse was created...
A rare XXO cognac created from very old Grande Champagne eaux-de-vie, the premier cru of the Cognac region. The average age of the eaux-de-vie making up this exclusive cognac is 30 years, with some aged for over 40 years. This exquisite XXO offers a rare harmony of powerful aromas with a long, voluptuous finish.
This rare Cognac comes from the commune la Brousse, near Matha, from a small farm. The producer born in 1952 still owns cognacs distilled by his father and grandfather. This Cognac is the result of a blend of two batches, made on the advice of a big Cognac house. The Cognac was bottled in demijohns in 2000.