Frapin Millésime 1995 was distilled on lees and then aged for 25 years in sealed casks in the cellars of Domaine Frapin to guarantee the authenticity of the vintage. This long aging brings great aromatic complexity and an elegance specific to Frapin Cognacs.

2011 turned out to be the hottest year in France since weather records began a century ago. One of the main features of 2011 was an exceptionally warm and dry spring and fall. April and October were the hottest months on record, with April exceeding the average by more than 4.2°C. The hot, dry weather resulted in the exceptional 2011 vintage of Petite Champagne.

Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1978 harvest from the Borderies terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

This exceptional golden eau-de-vie has a delicate, appetizing nose, with fruity aromas of plum, apricot and spicy notes of vanilla and nutmeg. On the palate, its texture is fine and unctuous, offering subtle flavors of toast and oak, giving it a pleasantly persistent finish.

This cognac comes from an auction carried out in January 2019 for the benefit of Médecins du Monde and Action contre la Faim. These cognacs had been donated to these two associations by André Bertandeau, winemaker in Salignac-Sur-Charente, who died in December 2016.

Jean-Luc Pasquet Folle Blanche L.XI is a unique Cognac because it is both organic, produced from an extremely rare grape variety: Folle Blanche and from the most famous terroir: Grande Champagne. An exceptional tasting experience!