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Henri Giraud Hommage au Pinot Noir is, as its name suggests, a Blanc de Noirs Champagne made from the historic terroirs of the House in Aÿ. This grape variety brings a lot of roundness, complexity and elegance, enhanced by aging in small oak barrels.
Maison Henri Giraud – Champagne Excellence in Service of the Terroir
Since the 17th century, Maison Henri Giraud has embodied boldness and innovation in the heart of Aÿ, one of Champagne’s most prestigious Grands Crus. Blending tradition with modernity, this family-run house crafts its champagnes with a singular philosophy: to elevate the terroir beyond conventions.
A pioneer in aging wines in oak barrels from the Argonne forest, Henri Giraud pushes the boundaries of Champagne expression, producing cuvées of unmatched depth and complexity. Eschewing stainless steel and embracing sustainable practices, each wine unveils a silky texture, captivating aromatic intensity, and vibrant minerality.
From the iconic Esprit Nature to the legendary Fût de Chêne, Henri Giraud champagnes are designed for connoisseurs seeking pure emotion and extraordinary sensory experiences. More than just champagne, each cuvée is a manifesto for a return to the origins of taste.
An emblematic Cuvée of the house, Delamotte Blanc de Blancs is a Champagne for lovers of great Chardonnay, revealing the chalky Grand Cru terroir from which it comes. As an aperitif or around shellfish, it embodies the Delamotte spirit.
Piper-Heidsieck Essentiel Blanc de Blancs focuses on the emblematic terroirs planted with the House's Chardonnay to produce a wine whose elegance, fruit and structure illustrate the unfailing link between the Champagne vineyard and Piper-Heidsieck.
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.
Created by the founder of the house, Eugène Moussé, 100 years ago, this cuvée has become a reflection of the Moussé Fils terroir. It is made from a perpetual reserve (solera) with wines dating from 2003 to 2020 and refreshed each year with 50% of the new harvest.
Grande Réserve is an intense Champagne full of character with a blend of 70% Pinot Noir and 30% Chardonnay from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
The year 2015 was declared a Veuve Clicquot vintage and became the 67th of the House since the creation of the first vintage, by Madame Clicquot in 1810. This wine reveals the flavors of an exceptional year. Eternal signature of the Vintage cuvée, the structure is angular and fleshy, the pinot noir playing its role of building. Thus, all in balance, Veuve Clicquot Vintage...
Egly-Ouriet Brut Grand Cru is considered as one of the best non-vintage Champagne. A blend of Pinot Noir, Chardonnay from Ambonnay and Bouzy magnified by long aging, this Cuvée reveals roundness, delicacy and vinosity.
Louis Roederer Vintage 2015 is the perfect offshoot of the Louis Roederer terroir where finesse, purity, precision and harmony highlight the virtues of a great vineyard. The texture is delicious, generous and crunchy.
A worthy successor to the Brut Premier, Collection 245 was born from the desire to push the quality of multi-vintage blends with transparency. The Collection 245 cuvée therefore represents the 245nd blend of Maison Louis Roederer since its creation.
Bruno Paillard Dosage Zéro is a selection from the first pressing of the three grape varieties and for the majority vinified in small oak barrels. The “reserve wines” account for half of the blend. The aging is extended well beyond the legal duration: 3 to 4 years in bottle "on the lees" followed by 6 months of rest after disgorging. Dosage: zero.