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Cuvée Rubis is a Champagne in homage to greediness with a blend of 90% Pinot Noir (including 15% red wine) and 10% Chardonnay from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
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Maison Vilmart & Cie – The Artisan Excellence of Champagne
Founded in 1890 in Rilly-la-Montagne, Maison Vilmart & Cie is a family-owned, independent house that embodies Champagne excellence through a unique artisanal approach. For five generations, it has crafted characterful champagnes with precision and deep respect for its terroir.
Located in a Premier Cru village in the Montagne de Reims, Vilmart carefully tends its 11-hectare vineyard, embracing environmentally conscious viticulture. Chardonnay and Pinot Noir, nurtured in chalky soils, undergo meticulous vinification, exclusively in oak barrels—a rare practice that lends the champagnes a silky texture and remarkable aromatic depth.
The house avoids malolactic fermentation, preserving the wines’ freshness and purity. Its flagship cuvée, Cœur de Cuvée, made from the oldest vines, epitomizes the Vilmart style: a perfect balance of power, finesse, and elegance.
Highly regarded by connoisseurs and sommeliers worldwide, Vilmart & Cie remains one of Champagne’s best-kept secrets, blending tradition with innovation to create truly exceptional wines, crafted for emotion and fine dining.
Egly-Ouriet Blanc de Noirs Vieilles Vignes is a Cuvée from a Pinot Noir vine, lieu-dit “Les Crayères”, planted in 1946 and 1947 on an exceptional terroir in the Ambonnay vineyard classified as a Grand Cru.
Agrapart Avizoise is a Cuvée from the oldest vines (60 years old) of Domaine Agrapart located on the best hillsides of Avize (Robarts, Gros Yeux). Optimal exposure at the top of hills with very clayey soil.
Moussé Fils Les Vignes de Mon Village is a blend of the finest vintages only from Pinot Meunier from Cuisles terroir. It has the particularity to be bottled and aged with a cork.
The Cuvée Sir Winston Churchill, a prestige cuvée from Maison Pol Roger, was created as a tribute to Sir Winston Churchill, with as references the qualities he appreciated in Champagne: robustness, structure and maturity. Even if its exact composition is a secret jealously kept by the members of the Pol-Roger family, it is undeniable that it is based on a formula that its...
Totally faithful to the signature of Rare Champagne, Rare Millésime 2008 guarantees unlimited potential for growth, youth and complexity. It delivers all the emotions of a pure and infinite spring.
Bollinger Special Cuvée is a Champagne mostly blended with reserve wines, part of which has been kept in magnums for 5 to 15 years. The maturation time is therefore much higher than the appellation standards.
The year 2015 was declared a Veuve Clicquot vintage and became the 67th of the House since the creation of the first vintage, by Madame Clicquot in 1810. This wine reveals the flavors of an exceptional year. Eternal signature of the Vintage cuvée, the structure is angular and fleshy, the pinot noir playing its role of building. Thus, all in balance, Veuve Clicquot Vintage...
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.
Bruno Paillard Première Cuvée is a selection of first press exclusively from more than 30 the noblest terroirs of Champagne. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.
Piper-Heidsieck Essentiel Blanc de Blancs focuses on the emblematic terroirs planted with the House's Chardonnay to produce a wine whose elegance, fruit and structure illustrate the unfailing link between the Champagne vineyard and Piper-Heidsieck.