De Villaine

Domaine De Villaine Bouzeron 2021 comes from Aligoté vines located on the best slopes of the Appellation. Since settling in Bouzeron in 1973, the estate has selected the very old Bouzeron vines of so-called "golden" varieties which give smaller yields and finer aromatic wines.

Domaine De Villaine Bouzeron 2022 comes from Aligoté vines located on the best slopes of the Appellation. Since settling in Bouzeron in 1973, the estate has selected the very old Bouzeron vines of so-called "golden" varieties which give smaller yields and finer aromatic wines.

Les Clous Aimé (formerly called Les Clous) comes from seven different plots of Chardonnay located in the Bouzeron appellation area. The vines are planted with Chardonnay grapes chosen for their moderate yield. From old vines and a predominantly limestone terroir, Les Clous Aimé presents in its youth a very pure and mineral character and after 5 to 7 years reveals the...

The place called La Fortune benefits from soil, climate and exposure that are very favorable to Pinot Noir. The vine being young, La Fortune is a very fruity wine, open, but more relatively tender.

With such low yields caused by the devastating frost of April 2021, Domaine de Villaine made the wise decision to blend all of its red Burgundy plots into a single vintage. The typical characteristics of “La Digoine” and “La Fortune” are combined with the juicy flavors of generic Burgundy. The result of this 2021 vintage is an exceptional equation of quantity and quality,...

Domaine De Villaine Rully 1er Cru Montpalais comes from a young vine already cultivated organically. Like all the Premier Crus of the Rully appellation, it is located in the heart of one of the best exposed slopes of the Appellation, in the south-east. This typicality of the terroir gives wines with a frank and fruity character, sometimes mineral but always possessing a...

Domaine De Villaine Rully 1er Cru comes from the blend of 1er Crus Margotés, Grésigny, Montpalais, Cloux, Raclot et Rabourcé. This typicality of the terroir gives wines with a frank and fruity character, sometimes mineral but always possessing a fine and dense bouquet.