A Wine with great aromatic nervousness thanks to the exceptional quality of the Merlots. Ripe and elegant tannins with a remarkable finish.

Château de Pez 2016 Saint-Estèphe is a red wine produced in the Bordeaux region of France. It comes from a blend of Merlot, Cabernet Sauvignon and Cabernet Franc grape varieties, grown on clayey and gravelly soils. The nose reveals aromas of black fruits such as cherry and blackberry, as well as spicy and woody notes from the aging in oak barrels. On the palate, the wine is...

Perched on the limestone plateau of Saint-Émilion, Château Canon 1989 is a superb expression of Right Bank elegance in a warm and generous vintage. This Premier Grand Cru Classé B now offers a beautifully mature bouquet of ripe plum, fig, leather, truffle, and forest floor. The palate is silky and harmonious, with soft, integrated tannins and a long, graceful finish.

Jean-Luc Pasquet Folle Blanche L.XI is a unique Cognac because it is both organic, produced from an extremely rare grape variety: Folle Blanche and from the most famous terroir: Grande Champagne. An exceptional tasting experience!

Lagavulin Distillers Edition benefited from refining in second maturing Pedro Ximenez sherry casks, which contained a wine made from sun-dried grapes with intense flavors. Masterfully chosen for its grainy sweetness, it magically accentuates and deepens every aspect of the rich and intense character of Lagavulin.

Distilled in the 1970s by Pierre, this cognac represents “rancio” at its peak. Nose where plum and apricot, candied, brioche and cigar box mingle. Ample and shimmering on the palate, very smooth aromatic complexity. A voluptuous experience full of sensuality. Exceptionally long finish.

The 2023 edition of Minuty Prestige Rosé reveals a crystalline color and a delicate fragrance. Notes of tangy red fruits take the lead, with apricot revealing itself later. Great minerality on the palate with lots of length.

A rosé with a high proportion of Chardonnays that offers freshness and integrity, complemented by Pinot Noirs vinified in white and red. The red wines from different Champagne crus are produced and blended in search of a crunchy fruitiness and finesse.