- New
- 75CL

From an outstanding vintage, Château Beychevelle 2005 showcases the grandeur of this prestigious Saint-Julien Fourth Growth. The wine combines power and elegance, with deep aromas of ripe black fruits, cedar, blond tobacco, and graphite. The palate is full-bodied and refined, with silky tannins, freshness, and remarkable balance.
Now at its peak, this vintage reveals great depth and complexity. A quintessential mature Bordeaux, perfect for refined pairings and lovers of classic Left Bank wines.
93 / 100
93 / 100
Château Beychevelle is a prestigious wine estate located in the Saint-Julien region of Bordeaux, France. Founded in the 17th century, the château is classified as a Fifth Growth in the 1855 official classification. It is renowned for its refined, elegant wines, imbued with the historical heritage of the region.
Château Beychevelle wines are primarily crafted from Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. They are distinguished by their aromatic complexity and balance. The cuvées offer aromas of ripe black fruits, cassis, cherry, along with notes of cedar, tobacco, and chocolate. On the palate, the wines reveal an elegant structure with silky tannins and a long, harmonious finish. Château Beychevelle 2015, for instance, is particularly praised for its depth and aging potential.
The estate employs a meticulous and modern approach to viticulture and winemaking while respecting Bordeaux traditions. Each bottle of Château Beychevelle reflects the richness of the Saint-Julien terroir and the estate’s expertise, providing a sophisticated and memorable tasting experience.
A Fourth Growth from the Médoc, Château Saint-Pierre 1996 showcases the finesse and structure of Saint-Julien in a vintage known for its aging potential. With nearly 30 years of cellaring, it now displays a rich bouquet of ripe blackcurrant, leather, cedar, and blond tobacco. The palate is structured yet smooth, with fine, integrated tannins and a refined finish.
Château de Pez 2016 Saint-Estèphe is a red wine produced in the Bordeaux region of France. It comes from a blend of Merlot, Cabernet Sauvignon and Cabernet Franc grape varieties, grown on clayey and gravelly soils. The nose reveals aromas of black fruits such as cherry and blackberry, as well as spicy and woody notes from the aging in oak barrels. On the palate, the wine is...