- 70CL
A fine and elegant Cognac with very fruity aromas evoking blackcurrants. Well-balanced, with a very long finish. Colour: amber gold.
Founded in 1810, Lheraud is a family-run Cognac house located in the Fins Bois region, one of the most renowned crus in the area. The house stands out for its artisanal approach to Cognac production, prioritizing traditional craftsmanship, distillation in Charentais stills, and long aging in oak barrels. Lheraud is particularly renowned for its vintage cognacs, made from exceptional harvests, which offer complex aromas and great richness. Even today, the Lheraud house continues its family legacy by crafting cognacs of remarkable quality, highly regarded by connoisseurs.
The Lheraud house was founded in 1810 by Jean Lheraud in the Fins Bois region, near Cognac. From the beginning, the house distinguished itself with its artisanal approach and respect for tradition. Jean Lheraud was passionate about viticulture and distillation, and his expertise quickly gained recognition in the region for the quality of his cognacs.
Over the years, the house has preserved its know-how while developing a unique style. It specializes in the production of vintage cognacs, a specialty that captures the unique character of each harvest and ages each cru according to its particularities. The Lheraud family has passed down its skills from generation to generation, and...
Cognac de Paul L.57 is the fruit of the work of Paul GAILLARD. Coming from the plots of the Gaillard estate located in Grande Champagne, this cask strength cognac is perfectly balanced thanks to its many years of aging, which brings a magnificent roundness and a beautiful complexity around the rancio. 319 bottles produced from a single barrel with a natural strength of...
Exoticism and freshness for this 1975 Vintage Cognac – Stewed mango and passion fruit, fresh note of coconut and ginger. Singular and rare cuvée. Colour: sustained gold.
Faithful to the BOURGOIN COGNAC philosophy, this cognac is the exact reflection of the terroir from which it was born. This eau-de-vie is unassembled, unreduced and unfiltered. Each selected cask is bottled separately, the provenance of the vintage and the plot being meticulously traced. The sub-draft is done, by gravity, in quadrature of the moon to benefit from the...
Exoticism and freshness for this 1973 Vintage Cognac – Stewed mango and passion fruit, fresh note of coconut and ginger. Singular and rare cuvée. Colour: sustained gold.
This Borderies 1975 comes from the village of Richemont, from old vines planted in the 1940s. This cognac was distilled in a 20-hl still and aged in a temperate cellar without any additions during aging. Bottled in February 2025 in a limited edition of only 168 bottles.
Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.
Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.