- 70CL

Laurichesse Le Chai de Mon Père Fût 212 is an exceptional cognac, aged in a unique cask for a distinctive expression. This artisanal cognac displays a deep amber hue with golden highlights. The nose reveals complex aromas of dried fruits, vanilla, leather, and soft spices. On the palate, it is rich and smooth, with notes of caramel, toasted oak, and a long finish marked by hints of cocoa and tobacco. A rare and refined cognac, perfect for savoring as a digestif.
A. de Fussigny Vintage 1972 Grande Champagne is a rare and exceptional cognac, with only 80 bottles available in this very limited edition. Bottled in 2022, this Cognac from Grande Champagne faithfully reflects the unique characteristics of this terroir and vintage.
Tiffon Extra is a blend of the best Cognacs from the Tiffon collection, aged for 3 generations. A Cognac with notes of dried apricot and candied orange. Great length in the mouth and a delicate finish.
Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.
L'Exemplaire N°5 is a blend of cognacs distilled on lees in the early 1980s from the 2 founders family properties. It is a beautiful cognac whose singularity is typical of "Grande Champagne" and its limestone terroirs : powerful and fruity! After a long ageing period (35 to 40 years) during which the aromas have slowly concentrated, there is a beautiful complexity where the...
Jean-Luc Pasquet Le Cognac d'Arlette L.70 is part of the Trésors de Famille Collection. It is a Cognac harvested in 1970 at Lagarde-sur-le-Né on the Petite Champagne terroir and offered in a limited edition of 366 bottles only.
This vintage cognac comes from a small Cognac house founded in 1930, located in the commune of Sainte Sévère which is on the border of Fins Bois and Borderies, on a clay-siliceous soil, with flint. The year 1980 is engraved in the memories of Cognac for its very small harvest, and the extreme cold that accompanied the harvest.