- Temporary out of stock
- 70CL

Brillet Reserve Extra VSOP is a round, fine and fruity Cognac. A minimum of 4 years of aging for the youngest eaux-de-vie making up this cognac, an expression of the Petite Champagne terroir, rich in clay-limestone soils.
Brillet is a renowned cognac house, established in 1851 in Jarnac, at the heart of the Cognac region in France. Known for its traditional craftsmanship and commitment to quality, Brillet produces exceptional cognacs that blend richness, complexity, and elegance.
Brillet’s range includes cognacs aged in classic oak barrels, offering a wide array of flavors from fruity and floral aromas to spicy and woody notes. For instance, Brillet VSOP is appreciated for its roundness and balanced aromas of dried fruits and vanilla, while Brillet XO stands out for its depth and complexity, with nuances of caramel, chocolate, and spices.
The Brillet house is distinguished by its artisanal approach to distillation, where each step is meticulously supervised to ensure a high-quality final product. Brillet cognacs are the result of a passion for excellence and authenticity, providing a refined tasting experience that reflects the heritage and tradition of the house.
Smooth and with charm Cognac – Maturity of the natural oxidization. Strong personality of its origins. Roasted notes, grilled, fresh wood (eucalyptus), dainty rancio. Colour: deep mahogany with amber reflections.
Jean-Luc Pasquet Le Cognac d'Arlette L.70 is part of the Trésors de Famille Collection. It is a Cognac harvested in 1970 at Lagarde-sur-le-Né on the Petite Champagne terroir and offered in a limited edition of 366 bottles only.
A.E. Dor Vieille Reserve N°10 is a family treasure of a few « bonbonnes » discovered a short time ago, in a small cellar on a property located in Grande Champagne near Lignière-Sonneville. This “brut de fut” reserve was collected in glass « bonbonnes », at its fullness in 1962 having reached its 41.5% after a long and slow evaporation. Floral aromas. In the mouth, it...
Frapin Plume is a blend of around twenty eaux-de-vie from the Frapin estate located in Grande Champagne. This Cognac has aged for more than 60 years in century-old barrels kept in the historic cellar of the House: Chai Pierre Frapin.
A limited edition of just 500 decanters, the stopper and nibs of which are gilded with 18-carat rose gold.
Tiffon Cuvée Demi Siècle (Half century) is a blend of old Cognacs aged at least 50 years, rigorously chosen by the Cellar Master.
François Peyrot XO was produced and distilled at the family estate of Les Bergeronnettes, it is a Grande Champagne 1er cru cognac. It has aged for many years in French oak barrels in the "Paradis" cellars.
Frapin VSOP is produced only from the Frapin vineyard located in Grande Champagne, in the heart of the 1er Cru of Cognac. Its orange color reflects the aging of several years in Limousin-type oak barrels.
Eminent Gran Reserva Edition N°1 is a 10-year-old Cuban rum made from a blend of light rum and aguardiente, with a final aging of 3 months in French oak barrels. This inaugural edition is 80% aguardiente, the highest proportion of all Cuban rums.