- 75CL
 
        
           
        
           
          Agrapart Venus is a Cuvée from a single plot of Chardonnay of 0.60 hectare (Fosse aux porceaux) planted in 1959. This plot located mid-slope is worked only by man and horse in order to reveal another aspect of Avize terroir.
Agrapart is a renowned Champagne house celebrated for its high-quality wines and commitment to traditional and sustainable production methods. Agrapart was founded in 1894 by Arthur Agrapart. Since then, it has remained a family-owned business, passed down through generations. The house is situated in Avize, at the heart of the Côte des Blancs in Champagne, benefiting from exceptional terroirs primarily planted with Chardonnay.
Moët & Chandon Grand Vintage is a free creation of the Cellar Master, from a selection of the most remarkable wines produced during a single year. Grand Vintage 2015 is distinguished by its maturity, complexity and charisma. It evokes the transition from spring to summer and offers a certain harmony, accompanied by softness and freshness.
Jm Sélèque Solessence Rosé is the blend of the Solessence Blanc cuvée with 10% Meunier maceration and 5% Pinot Noir red wine, for a final composition of 45% Chardonnay, 40% Meunier and 15% Pinot Noir. A rosé with a perfect harmony of flavors: the freshness of the Cuvée Solessence, the fruity sparkle of Meunier and the breed of Pinot Noir.
Roger Brun Réserve Familiale 2006 is a Champagne for connoisseurs made from the best Ay and Avize terroirs of Domaine Roger Brun. Available only in great vintages and after long aging. Magnums disgorged in 2021.
“Incandescence: Universal physical phenomenon which makes things luminous under the effect of heat. » 100% Verzy Grand Cru terroir, 100% Pinot Noir maceration rosé.
Delamotte Blanc de Blancs 2018 is a blend of the best Chardonnay Grands Crus terroirs: Mesnil-sur-Oger, Avize, Oger, Cramant, Chouilly, Oiry.
Agrapart EXP.19 (2019 Experience) is a selection and blend of 2019 cuvées from old Avize vines. The originality of this cuvée is that it is made only from grapes: indeed the second fermentation is carried out from grape juice from the following harvest.