Alfred Gratien Cuvée Paradis Rosé 2008 is an exceptional Champagne from the region's finest terroirs. More vinous than effervescent, it gains in intensity and refinement as it warms in the glass, offering real ageing potential and a style suited to accompanying gastronomic dishes.

Amazone de Palmer is a unique champagne, made exclusively from the best terroirs of the Montagne de Reims. It benefits from slow aging on lees and manual riddling, which makes it an exceptional champagne.

The assembly is carried out with great know-how. The cellar manager selects wines from 3 remarkable years based on their expression, and...

Bruno Paillard Blanc de Blancs 2013 is produced exclusively from the first, purest press of Chardonnay grands crus from the heart of the Côte des Blancs: Oger and Le Mesnil-sur-Oger, 20% of which are vinified in small barrels of old oak.

This blend of Chardonnays of different ages constitutes 75% of the final blend of FLEUR DE MIRAVAL, the remaining 25% being made up of young Pinot Noir which gives the wine its subtle pink color. The tangy notes of redcurrant and raspberry of Pinot Noir serve to invigorate the delicate mineral, saline and iodized expression of Chardonnay. The wine is then aged on its lees...

The Cuvée Sainte Anne owes its name to the Holy Protector of the Village of Merfy where the Maison Chartogne-Taillet is based. This Champagne is the association of all the plots of Maison Chartogne-Taillet on the Merfy terroir and the three main Champagne grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.

Billecart-Salmon Brut Réserve is a subtle and airy wine combining balance and harmony. Composed of three Champagne grape varieties from the most beautiful terroirs of the Marne, the Brut Réserve is perfect for an aperitif or throughout a dinner.

Franck Bonville Unisson Grand Cru is a selection of the best plots of the Bonville house for a gourmet, unctuous wine, with a fresh structure and a saline finish. A selection of quality vats and a blend of vintages are at the origin of this reference cuvée of Franck Bonville champagne.

Created by the founder of the house, Eugène Moussé, 100 years ago, this cuvée has become a reflection of the Moussé Fils terroir. It is made from a perpetual reserve (solera) with wines dating from 2003 to 2020 and refreshed each year with 50% of the new harvest.

Henri Giraud Hommage au Pinot Noir is, as its name suggests, a Blanc de Noirs Champagne made from the historic terroirs of the House in Aÿ. This grape variety brings a lot of roundness, complexity and elegance, enhanced by aging in small oak barrels.