Rémy Martin
Rémy Martin was founded in 1724 by a winemaker named Rémy Martin. Located in Cognac, at the heart of the eponymous region, it benefits from the finest terroirs for producing cognac, notably Grande Champagne, an exceptional cru known for its ability to produce eaux-de-vie of great finesse and longevity.
The house’s story truly took off under the leadership of its founder, who began marketing his cognacs in the 1730s. In 1850, the house gained international recognition, particularly in Europe and America, for its superior-quality cognacs. Louis XIII, the house’s most iconic cuvée, was created in 1874, symbolizing the constant pursuit of perfection and the legacy of the Martin family. Today, the house is still led by direct descendants of Rémy Martin and continues to be a symbol of the art of distillation.