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Yamazaki Mizunara 18 Year Old whisky perpetuates the heritage of the House of Suntory by mastering the art of aging in Mizunara casks. This whisky has been matured for a long time to fully reveal its spicy character and incense notes, symbolizing its uniqueness. Bottled at 48%, it represents the ultimate refinement of Mizunara whiskies, continuing Yamazaki's tradition of excellence.
At the heart of this philosophy is the Tsukuriwake approach, highlighting the diversity of manufacturing methods. Mizunara 18 Ans, with its prolonged aging in Mizunara oak casks, is a refined expression of this approach, where every stage of production has been designed to enhance the unique qualities of this Japanese wood.
Macallan Double Cask 30 Years Old has aged for thirty years in a harmonious union of American and European oak sherry seasoned casks, to create a unique taste and character.
Chichibu - Single Cask 6234 Bourbon Barrel 2nd fill Heavily Peated Golden Week Edition embodies a bold, nuanced peated expression, distilled to celebrate Japan's Golden Week. Limited to 188 bottles, this single malt reveals a sensory palette both powerful and subtle.
Octomore Edition 14.2 is one of the most peated whisky in the world (128.9 ppm). A single Malt distilled in 2017 from 100% Scottish barley (Concerto variety) harvested in 2016. Aging for 5 years at 40% in first-fill Oloroso barrels, 16% in first-fill Amarone barrels, and 44% in second-fill Amarone barrels
Macallan Classic Cut Edition 2023 explores dynamic, multi-sensory dimensions that draw inspiration from the whiskey's distinct tasting notes. The addition of a glass of water reveals a whole new sensory realm, with notes of pear and almond biscotti. This high-alcohol version exemplifies The Macallan's relentless pursuit of the extraordinary.
Matured in hand-selected American ex-bourbon casks from the 2009 distillation year, this whisky reveals itself to be a deliciously sophisticated single malt. Its aromatic profile is complex, with nuances of intense vanilla, a range of luscious tropical fruits and a subtle but distinct hint of coconut. Aged for over fifteen years, the whisky is presented unchill-filtered and...