- 70CL

The limited edition Appleton 1998 Hearts Collection pays homage to the unique terroir of Cockpit Country, located in the Nassau Valley of Jamaica. This rum, distilled in 1998, has aged for 25 years in the tropical climate of the island, which is equivalent to aging for 75 years in a continental climate. With only 2,700 bottles produced, this vintage from the Hearts Collection has become a collector's item sought after by lovers of exceptional rums.
Appleton Estate – The Soul of Jamaican Rum
Since 1749, Appleton Estate has embodied the excellence of Jamaican rum, crafting spirits with a unique terroir in the lush Nassau Valley. From estate-grown sugarcane to traditional pot still distillation and tropical aging, every step of the process enhances the depth and complexity of its rums.
Iconic expressions like Appleton Estate 12 Year Old Rare Casks reveal rich aromas of exotic fruits, spices, and caramel, delivering an unparalleled sensory experience.
A true industry benchmark, Appleton Estate blends tradition and innovation to captivate rum enthusiasts worldwide.
Habitation Velier Foursquare High Ester is an exciting new addition to this range. This limited edition is a blend of rums distilled from Foursquare's famous double-twisted pot still: a rum produced from molasses fermented with breeding yeasts on one side, and another produced from pure juice cane fermented with native yeasts.
The Authenticity of Jamaican Rum
A tribute to the heritage of Hampden Estate, founded in 1753, this rum embodies pure Jamaican tradition. Pot-distilled and unaged, it delivers a vibrant and aromatic profile, bursting with tropical fruits, spices, and a signature hint of solvent. With its bold intensity and freshness,...
Clarendon 10 Year Old 2014 Magnum Series 2 Rum is a bold Jamaican rum, aged for 10 years in oak casks to develop exceptional complexity and richness. This 2014 vintage offers intense aromas of ripe...
Kirk & Sweene" Gran Reserva is a Dominican rum that is distilled from traditionally harvested sugar cane. This Gran Reserva edition is a blend of rums aged in American oak barrels in the Dominican Republic for a period ranging from 5 to 20 years. Its captivating scent of sherry and molasses is followed by notes of vanilla, a touch of caramel and dried fruit.