- New
- 70CL

Created in 1920 by Jacques and Robert Delamain, Pale & Dry XO refers to its pale color and lightness. The name reflects a unique choice in the XO category: to produce a cognac with no added sugar or colorant, aged in old oak barrels, making it lighter and with less wood influence on the palate. A century later, Pale & Dry XO remains faithful to this original elegance, which allows the fruit of refined eaux-de-vie to blossom with majesty.
Delamain - The Art of Traditional Cognac
Delamain is an iconic cognac house, founded in 1824, renowned for its expertise and commitment to quality. Located in the Cognac region of Charente, the house is synonymous with tradition, elegance, and artisanal craftsmanship.
Delamain stands out for its unique approach to cognac production. By exclusively using eaux-de-vie from the Grande Champagne region, one of Cognac’s finest crus, Delamain prioritizes quality over quantity. Each cognac results from a meticulous selection of the finest crus and extended aging in oak barrels, allowing the aromas to develop with finesse and complexity.
Delamain cognacs are celebrated for their elegance, depth, and aromatic richness. On the palate, they reveal subtle notes of dried fruits, honey, vanilla, and oak, with delicate touches of white flowers and spices. Their cognacs are distinguished by their velvety smoothness and long finish, offering a sophisticated and memorable tasting experience.
Delamain offers a varied range of cognacs, from complex blends to rare vintage releases, each being a masterpiece of the cellar master’s craft. For cognac enthusiasts seeking an authentic and refined experience, Delamain represents the pinnacle of traditional cognac artistry.
Ces descriptions mettent en avant l’histoire, l’engagement envers la qualité, et la sophistication des produits Delamain, en soulignant les caractéristiques uniques de leurs cognacs, tout en intégrant des éléments clés pour améliorer le référencement.
Hardy Noces de Perle is a blend of 10 Grande Champagne Cognacs from around 30 years old. The nose is marked by elegant aromas of raisins and dried flowers. On the palate, the attack is slightly peppery then vanilla.
Tiffon Cuvée Centenaire (Century) is a blend of very old Cognacs aged at least 100 years, rigorously chosen by the Cellar Master.
Exoticism and freshness for this 1973 Vintage Cognac – Stewed mango and passion fruit, fresh note of coconut and ginger. Singular and rare cuvée. Colour: sustained gold.
Mauxion XO is a Single Estate Cognac coming from the Fins Bois terroir exclusively. This eau-de-vie has aged for more than 28 years in oak barrels, which gives it this natural amber color. The nose is rich, based on rancio mainly on blond tobacco, leather, dried fruits with a finish of licorice wood. The palate is well balanced with fine tannins and a finish combining...
Incisive and charming Cognac – Mass of camomile infusion with notes of orange tree flowers. Muscat grape and sandalwood tree. Delicate and soft texture. Colour: amber woody.