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Hennessy: The Pinnacle of Cognac Excellence Since 1765
Hennessy is the world’s most renowned and prestigious cognac brand. Established in 1765 by Richard Hennessy, this iconic house is celebrated for its exceptional craftsmanship in producing premium cognac. Based in Cognac, France, Hennessy stands out for its meticulous distillation process and careful aging in oak barrels, ensuring unparalleled depth and complexity in its offerings.
Hennessy’s portfolio includes legendary expressions such as Hennessy VS (Very Special), Hennessy VSOP (Very Superior Old Pale), and Hennessy XO (Extra Old), each delivering a distinctive sensory experience. Hennessy cognac is renowned for its rich, nuanced flavors, with notes ranging from dried fruits and spices to woody and chocolate undertones.
Hennessy represents a blend of heritage and innovation in the cognac industry, merging traditional craftsmanship with modern techniques to create exceptional spirits. The brand is also involved in various cultural and artistic initiatives, underscoring its commitment to excellence and the French art de vivre.
Explore the refined world of Hennessy and immerse yourself in the legacy of a legendary brand that continues to redefine the art of cognac with every sip.
Limited edition of Hennessy VS released in 2016 in collaboration with the american tattoo artist Scott Campbell.
2011 turned out to be the hottest year in France since weather records began a century ago. One of the main features of 2011 was an exceptionally warm and dry spring and fall. April and October were the hottest months on record, with April exceeding the average by more than 4.2°C. The hot, dry weather resulted in the exceptional 2011 vintage of Petite Champagne.
Louis XIII, is since 1874, a tribute to the blend of the oldest and most refined eaux-de-vie of Maison Rémy Martin. All come from the Premier Cru of the Cognac region: Grande Champagne and are slowly aged in large grain oak barrels, mainly from the forests of Limousin. Each sip is a real journey through time.
Frapin Millésime 1995 was distilled on lees and then aged for 25 years in sealed casks in the cellars of Domaine Frapin to guarantee the authenticity of the vintage. This long aging brings great aromatic complexity and an elegance specific to Frapin Cognacs.