- 70cL
Ancestral N°9 is a unique blend of the oldest vintages (1948, 1955, 1958, 1960 and 1971) from Maison François Voyer in a limited edition of 210 bottles worldwide only. An exceptional tasting moment!
The François Voyer house, located in the heart of Grande Champagne, the 1st cru of Cognac, is renowned for its exceptional cognacs. Built on a family heritage passed down through generations, it embodies the elegance, finesse, and aromatic richness of Cognac’s finest terroirs. Its artisanal approach ensures superior quality eaux-de-vie, celebrated for their perfect balance and complexity.
The history of François Voyer dates back more than two centuries, in the heart of Grande Champagne, renowned as the most prestigious terroir in the Cognac region. The Voyer family, deeply rooted in this area, has been dedicated to viticulture and distillation since the early 19th century.
The François Voyer vineyard spans approximately 28 hectares, exclusively planted with Ugni Blanc, a grape variety ideal for producing highly refined eaux-de-vie. Production methods remain faithful to artisanal traditions, including double distillation in copper stills and extended aging in oak barrels, resulting in cognacs of great aromatic richness.
Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1991 harvest from the Petite Champagne terroir and bottled with its natural alcohol degree. Supplied in a wooden box.
Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1986 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.
Vallein-Tercinier XO Vieille Reserve is a blend of eaux-de-vie from Grande and Petite Champagne aged 35 to 40 years old and blended for over 10 years for perfect consistency. Finesse and elegance for this velvet Cognac with melted spice notes.
Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1974 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.