François Peyrot XO was produced and distilled at the family estate of Les Bergeronnettes, it is a Grande Champagne 1er cru cognac. It has aged for many years in French oak barrels in the "Paradis" cellars.

Created in 1920 by Jacques and Robert Delamain, Pale & Dry XO refers to its pale color and lightness. The name reflects a unique choice in the XO category: to produce a cognac with no added sugar or colorant, aged in old oak barrels, making it lighter and with less wood influence on the palate. A century later, Pale & Dry XO remains faithful to this original...

This limited edition Cognac comes exclusively from the vines of Chateau de Triac, owned by Maison Tiffon. The Cellar Master has selected the best eaux-de-vie from the Chateau's cellar after aging for half a century. It is a sophisticated cognac: a complex nose but with a lot of finesse. Very beautiful harmony and length in the mouth.

Aged for over 2 decades, Tiffon 1995 Fins Bois demonstrates the qualities of the Fins Bois region, an excellent growing area that surrounds 3 other crus. Its rich, strong aromas are a perfect representation of this region. Distilled in Jarnac according to the region's traditional methods, it gives a good overview of the 1995 Fins Bois harvest, and has been carefully chosen...

XO ALAMBIC is a harmonious blend of old eaux-de-vie, distilled in PRULHO stills and aged in oak barrels. This cognac reveals a harmonious blend of rich aromas and ageing notes. Enjoy it neat with a few drops of water.