D’USSÉ VSOP Cognac is bold and iconic, aged for at least 4 years in French oak barrels. It strikes a perfect balance between strength and finesse. On the palate, notes of candied fruit, almond, cinnamon, and honey blend into a smooth, full-bodied experience with a long, spicy finish. Partly created by rapper Jay-Z, this modern-styled bottle reflects a fusion of...

Unmissable and multi-awarded Cognac from Maison Frapin, Château Fontpinot XO is the only Grande Champagne Cognac with the Château mention. The harvest, distillation and aging is carried out at the Domaine to maintain a unique quality over time. Thanks to a distillation on the lees and an aging in the dry cellars of the Domaine, Château Fontpinot XO reveals an extraordinary...

The First Edition of Collection Erté called « Vigne » (Vine) combines his artistic genius with his love and knowledge of Cognac. Inspired by one of his most famous creation, Erté uses vivid colours to reflect the warmth and sensuality of the cognac. Each individually numbered bottle is treated by master craftsmen during a process involving separate silk screening for...

Made from the finest terroirs in Cognac – Grande Champagne, Petite Champagne and Fins Bois – Lot n°90's unique character comes from long ageing in oak barrels, which adds richness and complexity...

A.E. Dor Extra is Cognac Grande Champagne which has aged for several decades in small oak barrels. It has reached maturity in our humid cellars to give length in the mouth and exceptional persistence.

Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...

Zacapa Royal is the top-of-the-range version of the Zacapa with a blend of old rums aged between 8 and 30 years. The finish is then carried out in rare oak barrels from the ancient forests of the King of France bringing complex aromas of citrus fruits and caramel.

Zacapa Edicion Negra is made using the “Sistema Solera” technique, during which rums aged between 6 and 23 years are blended and then aged in a succession of barrels. It benefits from an additional year of aging in toasted American oak barrels, which gives it a new, more structuring facet with intense smoky flavors.

Over the past decade, Hennessy has collaborated with many artists to reinvent its iconic Hennessy Very Special bottle. This year, designer Stéphane Ashpool imagined this limited edition in iridescent colors. Ashpool wanted to reflect the unique blend of Hennessy cognac in its colorful artistic universe. This bottle, exclusively available in France, is entirely covered with...

Zacapa 23 is made using an aging process derived from the “sistema solera” technique, during which rums of different ages and profiles are blended and then aged in a succession of barrels. The first casks were used to preserve robust American whiskeys, the second delicate sherries and the last elegant wines from Pedro Ximenez.